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750ml
Bottle:
$27.95
12 bottles:
$27.39
Grillo from contrada Rina Vecchia, in Castelvetrano, about an hour's drive from the Baracco cellar. Vines planted in...
750ml
Bottle:
$14.94
$15.75
12 bottles:
$14.25
A sweet burst of confectionary spice and white smoke gives way to nectarine as the 2022 Grillo opens in the glass....
750ml
Bottle:
$18.95
12 bottles:
$18.57
100% Grillo from the east-facing Contrada Modica vineyard, planted in 2011, trained in guyot. 360m above sea level,...
750ml - Case of 12
Bottle:
$16.25
A fine and persistent wine, with notes of fruit and citrus. A dry and balanced flavor, of intense persistence.
750ml
Bottle:
$18.35
12 bottles:
$17.98
Brilliant straw yellow, on the nose SurSur offers a fresh bouquet with notes of white fleshed fruit (peach and plum)...
750ml - Case of 12
Bottle:
$14.41
Straw yellow in color with a greenish hue. With citrus and floral notes, this wine made from Grillo envelops the...
750ml
Bottle:
$13.98
12 bottles:
$13.70
Located at 600m above sea level, these vineyards are more suitable for the production of white grapes, such as the...
750ml
Bottle:
$20.92
$22.80
12 bottles:
$20.52
100% Grillo. The Grillo comes from 9 hectares of 20-to-30-year-old estate vines planted on the limestone-rich, sandy...
750ml - Case of 12
Bottle:
$14.94
Clear yellow colour with green reflections; on the nose after a first dash of a sea breeze, the primary varietal...
750ml
Bottle:
$13.87
12 bottles:
$13.18
Golden straw color with bright yellow hues. Layered aromas burst from the glass, including white peaches, white...
750ml
Bottle:
$14.94
12 bottles:
$14.20
It is a sunny and fascinating wine with the intense aromatic charge of its aromas of white pulp fruit. The hilly...
750ml
Bottle:
$26.94
The soils of the island of Mozia derive from seabeds of marine origin.
They are sandy and loose soils. The presence...
750ml
Bottle:
$19.90
$22.00
6 bottles:
$17.63
An ancient grape variety, a cross between Moscato and Catarratto, results in a wine with a concentrated and complex...
750ml
Bottle:
$18.94
$20.40
• 10–15 year old vines of Grillo grown in yellow sandy-clay soils that enhance the freshness and aromas of the...
750ml
Bottle:
$20.40
12 bottles:
$19.38
• 10–15 year old vines of Grillo grown in yellow sandy-clay soils that enhance the freshness and aromas of the...
Grillo Italy Sicily
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The beautiful island of Sicily has been growing grapevines and producing wines for thousands of years, ever since the ancient Greeks first landed on its golden shores and noticed the island's true potential as a haven for quality grapes. Today, the island is one of Italy's primary wine regions, and even though over eighty percent of Sicily's grapevines are used for the production of sweet fortified wines, the remaining wineries making other wine styles are renowned around the world for their quality and character. Indeed, Sicilian wineries are famed for their ability to capture something of the sun-drenched region in their wines, and the vines they cultivate benefit enormously from the almost constant sunshine and the incredibly fertile volcanic soils which typify the island.