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$55.34
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Barbeito Malvasia Single Cask 2001 500ml

Rated 93 - The 2001 Malvasia Single Cask 727 D+E is sourced from vineyards from Sao Jorge and was aged at the Afonso warehouse until 2008 and then...
$676.44
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D'oliveira Bastardo 1927 750ml

Rated 90 - I have tasted the 1927 Bastardo on two or three occasions and it is always a great Madeira. Having originally come from the Adegas do...
$639.54
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D'oliveira Boal 1908 750ml

Rated 94 - The 1908 Boal Reserva from D'Oliveiras is an unctuous, full-bodied wine loaded with dark maple syrup, tar, leather, licorice and sweet...
$350.54
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D'oliveira Boal 1958 750ml

Rated 90 - The 1958 Boal is another ex-Adegas do Torreao Madeira. It has a delicate bouquet with orange peel, marmalade, tree sap and molasses that...
$221.34
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D'oliveira Boal 1968 750ml

Rated 96 - Balanced and plush, with concentrated buttercream, hazelnut, dried apricot and tropical fruit flavors that are still fresh and lively....
$135.24
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D'oliveira Boal 1984 750ml

It was in 1850 that Joao Pereira d'Oliveira founded his company. He initially sold wines to other shippers, and it was not until the 1970s that...
$737.94
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D'oliveira Malvasia 1907 750ml

Rated 93 - The 1907 Malvazia was magnificent when tasted on the island in April 2010, though this example does not quite reach those heady heights....

Madeira

The beautiful and sun-drenched island of Madeira, found off of the north west coast of Africa and which are part of Portugal, have long been the home to one of the world's most loved and widely drank fortified wines, named after the island itself. Madeira is a fascinating island, and one which played an important role in the discovery of the wider world, as it was a vital port between Europe and Africa, or the Americas to the west. The island has been producing wines since the 17th century, when the fortified wine it is famous for was first made, by adding grape spirits to still wines in order to stop it from turning bad on the long sea voyages. Today, the island still has a rich wine industry, helped by the almost tropical oceanic climate it enjoys, and the exceptional soils which support a wide range of grape varietals.