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Pre-Arrival
Paolo Scavino Barolo 2010
750ml - Case of 12
Bottle:
$103.07
Extremely fruity and intense with blueberry, strawberry and hints of cedar aroma. Full body, very tannic and rich...
Pre-Arrival
Paolo Scavino Barolo Bric Del Fiasc 2010
750ml - Case of 6
Bottle:
$246.44
Rich and brooding, this red features black cherry, raspberry, tar, leather and licorice flavors. Dense and complex,...
Pre-Arrival
Paolo Scavino Barolo Monvigliero 2010
750ml - Case of 6
Bottle:
$148.95
With fruit from the Verduno area, the 2010 Barolo Monvigliero shows extra spice and red fruit with a good sense of...
Pre-Arrival
Pianpolvere Soprano Barolo Bussia Riserva 2010
750ml - Case of 6
Bottle:
$150.95
The 2010 Barolo Riserva Bussia from Pianpolvere Soprano is a flat-out stunner. It is also the first Barolo I have...
Pre-Arrival
Renato Corino Barolo Rocche Dell'annunziata 2010
750ml - Case of 6
Bottle:
$150.85
A wonderfully pure Nebbiolo nose of plums and rose petal follow through to a full body, with chewy and refined...
750ml - Case of 6
Bottle:
$209.27
Pre-Arrival
Vietti Barolo Villero Riserva 2010
750ml - Case of 3
Bottle:
$466.54
Luca Currado is on a roll. This is the third vintage (in as many years) that blows me off my feet. The 2010 Barolo...
Nebbiolo 2010
The Nebbiolo grape varietal is widely understood to be the fruit responsible for Italy's finest aged wines. However, its popularity and reliability as a grape which gives out outstanding flavors and aromas has led it to be planted in many countries around the world, with much success. These purple grapes are distinguishable by the fact that they take on a milky dust as they begin to reach maturity, leading many to claim that this is the reason for their unusual name, which means 'fog' in Italian. Nebbiolo grapes produce wines which have a wide range of beautiful and fascinating flavors, the most common of which are rich, dark and complex, such as violet, truffle, tobacco and prunes. They are generally aged for many years to balance out their characteristics, as their natural tannin levels tend to be very high.