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Bully Hill Riesling American 750ml

Luscious, fresh and crisp in the classic German style, with ample peach and apricot flavors.
$10.74
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Bully Hill Seasons NV 750ml

An elegant Vidal, Seyval and Cayuga blend with a long and smooth finish. Residual Sweetness: Semi-dry 2.0% R/S. - Winery
$7.64
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Bully Hill Sweet Walter Red NV 750ml

A blend of our most assertive red varietals. For dinner sipping and conversation. Residual Sweetness: Sweet 10.0% R/S. - Winery
$7.64
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Bully Hill Sweet Walter White NV 750ml

A blend of delaware, Aurora, Elvira and Niagara create this rich, fruity dessert wine. Residual Sweetness: Sweet 8.0% R/S. - Winery
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Bully Hill Traminette NV 750ml

Heady aromas of lychee fruit and peaches play against subtle spiciness. Appealing fruit quialities continue on the palate, enhanced by a round,...
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Bully Hill Walter S. Red 750ml

This blend of French grapes with a semi-dry finish makes a perfect partner for beef or poultry dishes.
$16.99
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Dr. Konstantin Frank Riesling Dry 2014 750ml

Rated 91 - With a palate-drenching fountain of peach nectar, grapefruit and orange blossom notes, this inexpensive Finger Lakes standard packs a...
$14.94
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Dr. Konstantin Frank Riesling Semi-Dry 2014 750ml

Rated 90 - Lemon-lime acidity cuts a laser-sharp edge through honey in this lush, concentrated Riesling full of pink grapefruit, mango and peach...
$22.94
$22.14
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Forge Cellars Riesling Les Allies 2013 750ml

Rated 90 - Focused and pure, with lovely anise, ginger, blanched almond, pear and mirabelle notes that stretch through the long, mineral-edged...
$12.44
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Glenora Alpine White NV 750ml

A clean, crisp blend of Chardonnay and Cayuga. It combines the fresh apple-like qualities of Riesling with the complex flavors of Chardonnay. If...
$12.44
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Glenora Bobsled Red NV 750ml

2.8% R.S. A unique blend produces blackberry jam aroma and flavor. Semi-dry finish makes it good on its own or with pasta, pizza and wings. Good...
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Finger Lakes New York

New York state has a wine history which stretches back to the mid-17th century, when Dutch settlers first began cultivating grape vines in the Hudson Valley. Since then, the wine industry of New York has grown from strength to strength, mixing the old with the new as wineries continue to experiment with modern techniques alongside their traditional heritage. Indeed, certain wineries in New York state hold a claim to being amongst the oldest and most well established in the New World, with at least one dating back over three hundred and fifty years. New York state is responsible for a relatively small range of grape varietals, due to its cooler, damper climate, but many varietals such as Riesling and Seyval Blanc thrive in such conditions and produce wines a of singular quality.