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750ml
Bottle:
$51.38
12 bottles:
$50.35
The 2011 The Evil Twin is a blend of 65% Syrah and 35% Cabernet Sauvignon that was aged 22 months in 100% new French...
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Promontory (Harlan) Red 2011
750ml - Case of 3
Bottle:
$1119.06
The 2011 Promontory is just starting to enter its first plateau of maturity. Dark, dense and layered, the 2011 is...
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Screaming Eagle Second Flight 2011
750ml - Case of 6
Bottle:
$819.69
A dark, voluptuous beauty, the 2011 Second Flight is laced with plum, grilled herbs, tobacco, smoke, violets and...
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Verite La Joie 2011
750ml - Case of 6
Bottle:
$245.65
A stunning wine at 12 years on from a cool and raining vintage, winemakers recall it was hailing on the crush pad....
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Verite La Muse 2011
750ml - Case of 6
Bottle:
$235.58
There were a little over 2,000 cases of the 2011 La Muse produced, and this Merlot-dominated beauty checks in as 89%...
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Verite Le Desir 2011
750ml - Case of 6
Bottle:
$246.36
More mint, black cherry, mulberry, cedar, candied violet, and floral notes emerge from the 2011 Le Desir, and it...
Red Blend 2011 United States
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.