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Red
750ml
Bottle: $24.28
12 bottles: $23.79
Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petit Verdot. Aged for two years in our finest new French oak...
Sale
Red
750ml
Bottle: $305.64 $339.60
The 2012 Cabernet Sauvignon Rubicon, which used to be a proprietary blend and had a somewhat rustic, Italian...
12 FREE
WA
95
VM
94
Red
750ml
Bottle: $33.38
12 bottles: $32.71
12 FREE
Rapid Ship
Red
750ml
Bottle: $25.50
Moving toward their top-of-the-line proprietary reds, Kendall-Jackson’s 2012 Meritage Grand Reserve is 30.7%...
12 FREE
WA
91
VM
90
Sale
Rapid Ship
Red
750ml
Bottle: $261.42 $281.10
The 2012s made from Bordeaux varietals include their flagship wine, the 2012 Proprietary Red Les Pavots, a...
12 FREE
WA
98
WS
95
Red
750ml
Bottle: $34.28
12 bottles: $33.59
12 FREE
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $511.23
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $370.54
Cardinale’s 2012 Proprietary Red, the flagship wine from the Jackson Family, was looked after and put-together by...
WA
98
VM
95
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $500.16
A close second (and who knows how they might perform at different times and with different foods) is the 2012 Cariad...
WA
98
VM
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $625.95
The 2012 IX Proprietary Red Estate, which comes from their gorgeous hillside vineyards overlooking Lake Hennessey...
WA
99
JD
99
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $1568.48
The 2012 Harlan Estate is reminiscent of their 2002. Probably a candidate for perfection with another 4-5 years of...
WA
99
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $148.22
The terrific 2012 Cote a Cote is 60% Grenache, 30% Mourvedre and 10% Syrah that was aged in a combination of new and...
WA
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $448.87
A near-ideal vintage, where all parts were perfect. Here we are at full peak Opus; satin-like in texture, packed with...
DC
97
JS
97
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $856.33
The 2012 Promontory, which is the softest vintage to date, was slightly better this year than last year, as it had...
WA
97
VM
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $106.65
The 2012 Lytton Springs is quite reserved, compact and inward at this stage. There is good density and depth in the...
VM
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $935.22
This is very structured with ripe and silky tannins that show a dense and compacted fruit character. It's full and...
JS
97
WA
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 3
Bottle: $951.94
This is very structured with ripe and silky tannins that show a dense and compacted fruit character. It's full and...
JS
97
WA
96
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $260.53
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $333.78
French for 'inspiration', La Muse is crafted primarily from Merlot fruit and represent a Pomerol-style wine. This...
Case only
Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $219.65

Red Blend 2012 United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.