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$183.94
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Chateau Bahans Haut-Brion Pessac Leognan 1998 750ml

Rated 91 - Very attractive aromas of coffee, blackberry and cocoa follow through to a full body, with soft, silky tannins and a long, flavorful...
$102.94
$102.34
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Chateau Beausejour Duffau Lagarrosse St. Emilion 1998 750ml

Rated 92 - Slinky. Loads of milk chocolate and berry aromas, with hints of stone and earth. Full-bodied, with superpolished tannins and a long,...
$109.74
$109.14
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Chateau La Gaffeliere St. Emilion 1998 750ml

Rated 92 - A big, Porty, raisiny wine. Very ripe plum and hints of mineral and spice on the nose. Full-bodied, thick and rich, with big, silky...
$101.54
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Chateau Malescot Saint Exupery Margaux 1998 750ml

Rated 90 - A classic, this 1998 combines elegance with lovely textured, rich flavors of black cherries and currants, resulting in a quintessential...

1998 Bordeaux Red Bordeaux

There are few wine regions in the world with a reputation as glowing and well established as that of the Bordeaux, in France. Situated mainly around the Dordogne and Gironde rivers, Bordeaux makes the most of its humid climate and rich, clay and gravel based soils to grow some of the finest examples of red and white grape varietals on earth. Wineries in this region have been in operation for hundreds of years, and have carefully developed the expertise required for the production of carefully balanced and utterly delicious blended red and white wines, alongside some exceptional single variety bottles. Many of the chateaux found in Bordeaux have become household names, due to their prestige and the excellence of their products, grown with love and dedication by heritage wineries in this beautiful and special region.
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.