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Bully Hill Goat White NV 750ml

A harmonious blend of fruit with a soft finish to complement poultry and light sauces. - Winery
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Bully Hill Seasons 750ml

An elegant Vidal, Seyval and Cayuga blend with a long and smooth finish. Residual Sweetness: Semi-dry 2.0% R/S. - Winery
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Bully Hill Sweet Walter White 750ml

A blend of delaware, Aurora, Elvira and Niagara create this rich, fruity dessert wine. Residual Sweetness: Sweet 8.0% R/S. - Winery
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Glenora Alpine White NV 750ml

A clean, crisp blend of Chardonnay and Cayuga. It combines the fresh apple-like qualities of Riesling with the complex flavors of Chardonnay. If...
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Glenora Classic Series Classic Cayuga White NV 750ml

-Another French-American hybrid developed by Cornell University. This crisp, fruity wine has become a regional specialty. The wine is brimming with...
$11.34
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Goose Watch Melody 750ml

-A newer premium grape variety developed by Cornell University at the New York State Agricultural Experiment Station in Geneva. Melody is a crisp...
$12.94
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Goose Watch Traminette 750ml

-Made from a new premium wine grape developed by Cornell University, our Traminette is very dry, with a distinctive spicy finish that is...
$16.74
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Hazlitt Schooner White 750ml

-A smooth, fruity, semi-dry blend that's guaranteed to be a crowd pleaser. This versatile wine offers a pleasant finish that compliments most any...
$21.94
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Hazlitt White Cat 1.5Ltr

A native American variety semi-sweet wine brings you a refreshing mouth watering ripe grape flavor. Winery
$10.54
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Hunt Country White Foxy Lady Italy Hill NV 750ml

-A flavor of vine ripe grapes at harvest time. It's fresh, fruity and delightfully sweet. This luscious wine is best served chilled or over ice...
$23.44
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Swedish Hill Doobie Blues 1.5Ltr

-Out pet miniature donkey named Doobie provided the inspiration for this wine. He can often be heard bellowing his own version of the -blues-. The...
$22.64
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Swedish Hill Svenska White 1.5Ltr

-The perfect anytime wine. It's light, fruity, slightly sweet. The pleasant, but not overpowering grapey aroma and flavor is reminiscent of eating...
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Swedish Hill Svenska White NV 750ml

The perfect anytime wine. It's light, fruity, slightly sweet. The pleasant, but not overpowering grapey aroma and flavor is reminiscent of eating...
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Swedish Hill Viking White 1.5Ltr

-A crisp, slightly fruity dry wine with apple-like and citrusy aromas and flavors. Made from Cayuga White, Chardonnay and Vidal, it's a bit lighter...
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Swedish Hill Viking White NV 750ml

-A crisp, slightly fruity dry wine with apple-like and citrusy aromas and flavors. Made from Cayuga White, Chardonnay and Vidal, it's a bit lighter...

Finger Lakes Misc United States

When it comes to New York wine regions, Finger Lakes reigns supreme. Wines have been made in New York for longer than in any other part of the US, with the first vineyards being planted there over three hundred years ago by Dutch settlers. Finger Lakes is home to two of the United States’ oldest operating wineries, dating back to the 1860s, which continue to produce characterful wines inspired by France’s Alsace region.

Finger Lakes is New York’s largest and most productive wine region, with over one hundred separate wineries located on the banks of the six long, narrow lakes. The majority of the wines produced in this fascinating region are made from Chardonnay and Riesling varietal grapes, with Gewurztraminer and Pinot Noir also growing well in the unique microclimate that the lakes provide. Indeed, it is the lakes themselves that influence the climatic conditions of the region - without them, the early winters and springs would be far too cold to effectively grow vines, but the lakes allow warmth to be maintained throughout the colder months, and temper the heat of the summer. This allows for a long and fruitful growing and ripening season, which gives the berries the chance to take on plenty of character and many fascinating features of this beautiful terroir.


Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.