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$29.94
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Beaulieu Vineyard Cabernet Sauvignon Rutherford 2013 750ml

Rated 90 - The 2013 Cabernet Sauvignon Rutherford, usually a reasonably good value, offers plenty of fragrant cedar wood, fruitcake, and...
$85.94
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Forman Cabernet Sauvignon 2012 750ml

Rated 94+ - The 2012 Cabernet Sauvignon showcases the relaxed, easygoing personality of the year. Soft, supple and voluptuous, the 2012 is a great...
$68.94
$66.34
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Freemark Abbey Cabernet Sauvignon Rutherford 2012 750ml

Rated 93 - The blueberry, walnut, shiitake mushroom and stone aromas are impressive. Full body, chewy tannins and a solid core of fruit. Needs two...
$22.94
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$65.64
$63.04
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Inglenook Cabernet Sauvignon Cask 2011 750ml

Rated 89-91 - The 2011 Cabernet Sauvignon Cask emerges with scents of grilled herbs, cedar, red fruit, crushed rocks and smoke. The 2011 possesses...
$65.64
$63.04
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Inglenook Cabernet Sauvignon Cask 2012 750ml

Rated 93+ - There have been a number of changes of late at Inglenook, so I was anxious to taste the 2012 Cabernet Sauvignon Cask. This wine was...
$345.74
$338.14
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Quintessa Red 2012 1.5Ltr

Rated 96 - Fabulous aromas of blackberry, tile and clay. Porcini undertones. Full-bodied, tight and polished with refined tannins and a long, long...

Rutherford United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.