envelope

$10.74
$8.44
Check availability
AddAdd to wish list

Michael-David Zinfandel 7 Deadly Zins 375ml

This hugely popular wine spends 12 months in both French and American oak. Sexy and endearing, it offers a deep ruby/purple color, full-bodied,...
$21.84
$19.54
Check availability
AddAdd to wish list

Michael-David Zinfandel 7 Deadly Zins 750ml

This hugely popular wine spends 12 months in both French and American oak. Sexy and endearing, it offers a deep ruby/purple color, full-bodied,...
$60.24
$55.94
Check availability
AddAdd to wish list

Michael-David Zinfandel Gluttony 750ml

Intense concentration and character with full aromas of blackberry and cocoa with sweet briar fruit, bramble berry, raspberry, nutmeg and vanilla...
$60.24
$55.94
Check availability
AddAdd to wish list

Michael-David Zinfandel Lust 2012 750ml

Rated 93 - The 2012 Zinfandel Lust, another cuvée from Lodi, offers up great fruit, a full-bodied mouthfeel, rich, deep raspberry and black cherry...
$60.24
$55.94
Check availability
AddAdd to wish list

Michael-David Zinfandel Sloth 750ml

Aromas of summer berries and all spice, followed by flavors of raspberries, chocolate covered cherries, cinnamon, and white pepper.

Lodi Zinfandel

The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.