An earthy, somber and reserved nose of dark berry fruit combines with round, rich and solidly concentrated flavors underpinned by a firm tannic spine and a mouth coating, solidly persistent finish. This...
There are 48 bottles available for immediate shipment or in-store pick up in our Saratoga Springs Store today.
Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. i
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.