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Sale
Red
750ml
Bottle: $22.42 $23.60
12 bottles: $19.00
This Pinot Noir has aromas of strawberry and raspberry, accented with hints of oak spice and vanilla. In the mouth,...
Sale
Red
750ml
Bottle: $17.42 $18.34
12 bottles: $14.41
This Zinfandel offers aromas of blueberry, black stone fruit and black pepper. Polished tannins and flavors of...
Red
750ml
Bottle: $40.40
6 bottles: $39.59
This full-bodied and full-flavored wine from a high-elevation vineyard is packed with ripe juicy plum and raspberry...
12 FREE
WE
92
Red
750ml
Bottle: $26.94
12 bottles: $26.40
The defining characteristic is whole-cluster fermentation (carbonic maceration). We use all native yeast for...
12 FREE
Red
750ml
Bottle: $17.13
12 bottles: $16.79
Carisma Mendocino Sweet Syrah has a gorgeous floral aroma filled with violets and lavender, joined by flavors of...
12 FREE
Sale
Red
750ml
Bottle: $32.94 $36.40
12 bottles: $31.16
Blackberry and plum dominate the aromas with added notes of cherry stem and forest floor. Ripe cherry and rustic...
White
750ml
Bottle: $33.60
12 bottles: $31.92
Our Riesling stands out from the pack. The ripe and tropical aromatics pop with lychee, pear, peach and melon. The...
Sale
Rose
750ml
Bottle: $24.84 $27.60
6 bottles: $23.51
Delicate and floral, with fresh watermelon and peach flavors. Drink now. 3,000 cases made.
WS
88
Red
750ml
Bottle: $45.03
12 bottles: $44.13
The Fog-Eater is our appellation blend Pinot Noir where we select several Anderson Valley sites and bring them...
12 FREE
Sale
Red
750ml
Bottle: $44.84 $48.00
Weathered shale soils with iron rich clay. Vines planted in 1997. Fermentation and aging in neutral French oak.
12 FREE
Red
750ml
Bottle: $47.75
12 bottles: $46.80
12 FREE
Red
750ml
Bottle: $53.76
12 bottles: $52.68
12 FREE
Red
750ml
Bottle: $39.82
12 bottles: $39.02
Sandstone and shale soils. Vines planted in 2000 at 1200 feet. 100% whole cluster and aged in neutral oak. Received...
12 FREE
Red
750ml
Bottle: $21.59
12 bottles: $21.16
Beautiful aromas of black cherry, dried blackberry, chocolate, caramel and hints of licorice. The palate is bold and...
Sale
Red
750ml
Bottle: $31.89 $34.39
Dusky tones of grilled plums, redwood forest and balsam fill the aromas of this full-bodied, ultrasmooth wine. Very...
WE
92
Rose
750ml
Bottle: $13.86
12 bottles: $13.58
Sale
White
750ml
Bottle: $15.70 $17.49
Sale
White
750ml
Bottle: $12.03 $12.66
12 bottles: $9.60
Case only
Red
750ml - Case of 12
Bottle: $45.52
Dark core of cassis and plum notes laced with violet, graphite and juniper. Clean and balanced with a long,...
12 FREE
Case only
White
750ml - Case of 12
Bottle: $32.40
A solidly well-balanced and classic expression of Chardonnay with notes of lemon, lime and grapefruit, white peach...
WE
90

United States California Mendocino County 750ml

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.

California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.