Do we ship to you?.
750ml
Bottle:
$22.40
12 bottles:
$21.95
Color: Yellow straw colored.
Nose: Floral with notes of grapefruit.
Taste: Excellent sapidity.
750ml
Bottle:
$25.20
12 bottles:
$24.70
From two old vineyards, located in the municipality of Randazzo and Castiglione di Sicilia, on the northern slope of...
750ml
Bottle:
$13.58
$14.30
12 bottles:
$11.40
Fragrant bouquet of fruity and delicate with elegant floral notes. The palate doesn't disappoint, thanks to a...
750ml
Bottle:
$27.95
12 bottles:
$27.39
Grillo from contrada Rina Vecchia, in Castelvetrano, about an hour's drive from the Baracco cellar. Vines planted in...
750ml
Bottle:
$19.20
12 bottles:
$18.82
Pignatello aka Perricone and Nero d'Avola from 2ha of vineyards, planted 2003-2013. Guyot + Alberello. 140m asl....
750ml
Bottle:
$27.95
12 bottles:
$27.39
The 2020 Cerasuolo di Vitoria is peppery and perfumed, with a dusting of autumnal spices giving way to red currants...
750ml
Bottle:
$23.95
12 bottles:
$23.47
The 2022 Frappato impresses with its soaring aromatics, blending violet pastille with sweet smoke and crushed...
750ml
Bottle:
$20.95
12 bottles:
$20.53
Hints of beeswax, dusty yellow flowers and cardamom waft up to create a decidedly savory bouquet as the 2020. Insolia...
750ml
Bottle:
$20.40
12 bottles:
$19.99
The 2022 Nero d'Avola is dark and woodsy in the glass, with dried blueberries and exotic spices lifted by sage hints....
750ml
Bottle:
$18.00
12 bottles:
$17.10
Savory and soulful, this lithe red opens with earthy aromas of tilled earth, eucalyptus oil, blue flower, game and...
750ml
Bottle:
$28.95
$32.00
Dynamite example of old vines from Etna. Structured and intense without being too tight to drink young. Bouquet of...
750ml
Bottle:
$13.01
12 bottles:
$12.36
An excellent deep, spicy, intriguing red wine from Sicily, the 2023 Nero d’Avolo is a tank-fermented and aged, dark...
750ml
Bottle:
$17.86
$18.80
12 bottles:
$15.05
Great Structure, round, full bodied with velvety tannins. Nice and persistent in the palate. Aromas of red fruits and...
750ml
Bottle:
$10.99
Wonderfully aromatic and fruity, blending silky flavors of blackberry, cherry, and blackcurrant.
750ml
Bottle:
$24.50
$28.00
The Mediterranean scent of orange peel characterises this traditional Amaro, much loved by followers and featuring a...
750ml
Bottle:
$22.42
$23.60
6 bottles:
$18.41
From the Sicilian dialect, “frappatu” indicates the fruit fragrance that unequivocally defines the wine bouquet...
750ml
Bottle:
$22.42
$23.60
6 bottles:
$18.41
A wine with a marked aromatic profile and surprisingly fresh to the palate. The Zibibbo secco (dry) Costadune is a...
750ml
Bottle:
$16.90
$18.00
12 bottles:
$16.63
With mustard flowers designed on the front label, the Caruso & Minini 2022 Sicilia Catarratto Naturalmente Bio shows...
Italy Sicily 750ml
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
The beautiful island of Sicily has been growing grapevines and producing wines for thousands of years, ever since the ancient Greeks first landed on its golden shores and noticed the island's true potential as a haven for quality grapes. Today, the island is one of Italy's primary wine regions, and even though over eighty percent of Sicily's grapevines are used for the production of sweet fortified wines, the remaining wineries making other wine styles are renowned around the world for their quality and character. Indeed, Sicilian wineries are famed for their ability to capture something of the sun-drenched region in their wines, and the vines they cultivate benefit enormously from the almost constant sunshine and the incredibly fertile volcanic soils which typify the island.