XVarietal: Dessert Wine :: XSize: 500ml

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Antinori Vin Santo Del Chianti Classico Tenuta Marchese  2009 500ml
Bottle $32.74
12 bottle $30.64
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Antinori Vin Santo Del Chianti Classico Tenuta Marchese 2009 500ml

Argyros Vinsanto 20 Year  1990 500ml
Bottle $101.64
12 bottle $100.84
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Argyros Vinsanto 20 Year 1990 500ml
96 Robert Parker
Rated 96 - The 1990 Vinsanto “20 Years Barrel Aged” (a blend of 80% Assyrtiko, 10% Aidani and 10% Athiri) is the new release, not a library wine. That’s not a typo. This winery is famed for its fanaticism...

Argyros Vinsanto 4 Year  2007 500ml
Bottle $33.94
12 bottle $33.34
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Argyros Vinsanto 4 Year 2007 500ml
90 Robert Parker
Rated 90 - The 2007 Vinsanto 4 Years Barrel Aged is Assyrtiko, with 10% each of Athiri and Aidani. It has residual sugar of 224 g/l and comes in at 13% alcohol. This is typically the least and the lightest...

Castell'in Villa Vin Santo Del Chianti Classico  1997 500ml
Bottle $91.24
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Castell'in Villa Vin Santo Del Chianti Classico 1997 500ml

Colle Del Saraceno Passito Sagrantino  2008 500ml
Bottle $61.54
12 bottle $60.94
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Colle Del Saraceno Passito Sagrantino 2008 500ml

Domaine Patrick Baudouin Quarts De Chaume Zersilles  2010 500ml
Bottle $54.94
12 bottle $54.44
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Domaine Patrick Baudouin Quarts De Chaume Zersilles 2010 500ml

Domaine Sigalas Vin Santo  2004 500ml
Bottle $40.64
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Domaine Sigalas Vin Santo 2004 500ml
95 Robert Parker - 90 Wine Spectator
Rated 95 - The 2004 Vinsanto is the eagerly awaited successor to the 2003, which showed more and more class every time I saw it (94 points, Issue 186). This, clocking in at just 9%, could even be better....

Fattoria Selvapiana Vin Santo Del Chianti Rufina  2005 500ml
Bottle $35.94
12 bottle $34.94
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Fattoria Selvapiana Vin Santo Del Chianti Rufina 2005 500ml

Villa Petriolo Vin Santo  2000 500ml
Bottle $15.94
12 bottle $15.44
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Villa Petriolo Vin Santo 2000 500ml

Villa Puccini Vin Santo  NV 500ml
Bottle $15.64
12 bottle $13.34
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Villa Puccini Vin Santo NV 500ml
-Fermentation takes place in Slovenian Oak Casks and lasts for about 20 days. Each day a small quantity of sun-dried grapes is added to the fermenting must, causing the wine to become more fragrant and...