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Sale
Red
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
With distinctive flavors of blackberries, cherries, and plums, it’s aged in oak for one year to produce this...
Sale
White
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
With carefully selected grapes chosen to preserve their bouquet of apple, citrus and tropical fruit, it’s fermented...
Sale
Red
1.5Ltr
Bottle: $27.93 $29.40
6 bottles: $19.20
With its ruby red color and round notes of plum, red cherry and a hint of chocolate, it’s a varietal that thrives...

Italy Trentino/Alto Adige Trentino 1.5Ltr

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.