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Pre-Arrival
Chris Ringland Nebbiolo Solita 2010
750ml - Case of 6
Bottle:
$120.85
Solita is a joint venture with Journalist Nick Stock with Nebbiolo sourced from the Longview vineyard, near...
Pre-Arrival
Henschke Shiraz Mt. Edelstone 2010
750ml - Case of 6
Bottle:
$229.48
dium to deep garnet-purple in color, the 2010 Mount Edelstone is a single-vineyard Shiraz showing a little reticent...
Pre-Arrival
Penfolds Cabernet Sauvignon Bin 707 2010
750ml - Case of 6
Bottle:
$399.81
A towering Cabernet, tightly wrapping its supple, expressive core of currant and boysenberry with subtle hints of...
Pre-Arrival
Penfolds Grange 2010
750ml - Case of 6
Bottle:
$488.03
Shows super fresh and vivid blue and black berries and a defiantly primary feel to the wine. Plenty of spice and...
Pre-Arrival
Penfolds Shiraz St. Henri 2010
750ml - Case of 6
Bottle:
$134.90
A rare vintage of only shiraz in this wine, the sourcing is Barossa Valley, McLaren Vale, Coonawarra, Adelaide Hills,...
Pre-Arrival
Torbreck The Factor 2010
750ml - Case of 6
Bottle:
$187.26
Deep garnet-purple color and a 100% Shiraz wine aged in predominately older oak, the 2010 The Factor reveals a...
2010 Australia 750ml
Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.