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750ml
Bottle:
$39.84
$42.79
This is complex and layered, with spiced cherries, aged tangerine peel, crushed spices and nutshells. Some licorice...
750ml
Bottle:
$29.99
$32.94
Our 2022 Roserock Pinot Noir is vibrant to the eye, with the clarity of a perfect ruby. A pop of cacao and cola leaps...
750ml
Bottle:
$34.83
$37.20
12 bottles:
$34.20
Cranberry, crumpled thyme, dusty earth and a hint of fresh oregano show on the nose of this bottling. There's a...
750ml
Bottle:
$81.87
$83.60
6 bottles:
$80.23
The art of blending has been the hallmark of the Domaine Serene winemaking program and one of the most important...
750ml
Bottle:
$50.75
$56.39
12 bottles:
$50.15
Sweet strawberry and cherry with some hibiscus. Medium-bodied with orange peel and fine tannins. Fresh finish. Juicy...
750ml
Bottle:
$51.94
12 bottles:
$49.94
Medium ruby, the 2019 Pinot Noir Estate offers impressive aromatic layering and detail, evolving as it spends time in...
750ml
Bottle:
$17.94
12 bottles:
$17.42
Aromas
• Classic Oregon tart cherry and red fruit
• Subtle dried floral aromas
Flavors
• Rich cocoa, black...
750ml
Bottle:
$22.94
$23.60
12 bottles:
$19.59
Includes the original Pinot Noir vines planted in 1958 by our founder representing the 2nd oldest Pinot Noir vines in...
750ml
Bottle:
$49.94
12 bottles:
$48.94
The Fog-Eater is our appellation blend Pinot Noir where we select several Anderson Valley sites and bring them...
750ml
Bottle:
$44.78
$48.00
Weathered shale soils with iron rich clay. Vines planted in 1997. Fermentation and aging in neutral French oak.
1.5Ltr
Bottle:
$69.50
6 bottles:
$68.11
Upbeat, strawberry aromas in a fine, bright and fragrant mode. This is really expressive pinot. The palate has soft,...
750ml
Bottle:
$48.94
12 bottles:
$47.96
The Dutton Ranch Pinot Noir leads with a beautiful combination of sweet berries and woodsy spice, with black cherry,...
750ml
Bottle:
$15.23
$15.94
12 bottles:
$14.93
This Central Coast Pinot Noir shows ripe berry fruit , blackberry flavors and an alluring violet accent in the nose....
750ml
Bottle:
$25.84
12 bottles:
$25.32
The Valliant Pinot Noir showcases the bright, fruit-forward nature of Pinot Noir grown along California’s Central...
Pinot Noir United States
Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.