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750ml
Bottle:
$52.94
12 bottles:
$51.88
Tightly focused and refined for a Zinfandel, this version packs in deep flavors of black cherry, licorice and roasted...
750ml
Bottle:
$21.93
12 bottles:
$20.90
The 2022 Zinfandel Old Vine is an absolute delight. Fresh, floral and fruity, the Old Vine is a terrific wine to...
750ml
Bottle:
$51.12
$56.80
12 bottles:
$50.54
This is a well-made red, blended with 13% Merlot as well as small percentages of Malbec, Petit Verdot and Cabernet...
750ml
Bottle:
$51.12
$56.80
12 bottles:
$50.54
With its blackberry patch aromatics followed by hints of raspberry preserves and accents of leather, there’s a...
750ml
Bottle:
$60.84
$67.60
12 bottles:
$49.40
Belle Glos Chardonnay from Glasir Holt vineyard boasts a refreshing acidity and a rich mouthfeel with flavors of...
750ml
Bottle:
$51.84
$57.60
12 bottles:
$47.12
A fleshy, open-knit style, with a coating of melted licorice and sweet toast over a core of plum and cherry puree...
1.5Ltr
Bottle:
$125.21
$131.80
6 bottles:
$120.00
Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white...
3.0Ltr
Bottle:
$153.00
Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white...
750ml
Bottle:
$51.84
$57.60
12 bottles:
$38.00
Deep purple with flecks of garnet in color with lavish aromas of warm blackberry pie, raspberry, licorice, and white...
1.5Ltr
Bottle:
$125.21
$131.80
6 bottles:
$120.00
Offers notes of plum preserves and cherry clafoutis that glide through, with sweet toast around the edges. The soft,...
750ml
Bottle:
$37.20
$40.00
Offers notes of plum preserves and cherry clafoutis that glide through, with sweet toast around the edges. The soft,...
750ml
Bottle:
$37.20
$40.00
Frankly ripe, with a wave of jammy plum and blackberry preserves flowing through, laced with sweet toast and...
1.5Ltr
Bottle:
$171.18
$190.20
3 bottles:
$150.40
This late release offers intriguing forest floor, chaparral, black tea and mulled plum and black cherry flavors, all...
750ml
Bottle:
$15.75
$17.50
12 bottles:
$11.73
Well balanced with mouthwatering fruit and lively acid. Flavors of apple, pear, citrus and apricot. Creamy hints of...
750ml
Bottle:
$15.75
$17.50
12 bottles:
$11.73
Brimming with citrus aromas of lime and grapefruit, this wine has a nice soft entry, which carries through the center...
750ml
Bottle:
$11.99
This wine is bursting with aromas of ripe black cherry, dark chocolate, and vanilla. The palate is lush with ripe...
750ml
Bottle:
$15.38
$17.09
12 bottles:
$13.18
This wine showcases a bouquet of ripe apricot, vanilla beam, and buttered toast. Creamy and mouth-coating, the palate...
750ml
Bottle:
$12.99
This wine is bursting with aromas of ripe blackberries, roasted hazelnuts, and caramel. With intense concentration...
750ml
Bottle:
$15.38
$17.09
12 bottles:
$13.18
150 years ago, brothers Jacob and Frederick Beringer left Germany to found a winery and distillery in Napa. Reusing...
United States California
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.