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$33.44
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Aquitania Lazuli 2011 750ml

Rated 93+ - Finally, the 2011 Lazuli Cabernet Sauvignon is sourced from Maipo, the classical zone for the grape in Chile. This is the first vintage...
$8.24
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$97.54
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Concha Y Toro Cabernet Sauvignon Don Melchor Puente Alto 2011 750ml

Rated 95 - Gorgeous aromas of eucalyptus, black currants, berries and stones. Medium to full body, fine tannins and tension. Firm, caressing...
$15.94
$14.94
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Perez Cruz Reserva Cabernet Sauvignon 2013 750ml

Rated 90 - The 2013 Cabernet Sauvignon Reserva Estate, from their vineyards in Huelquén in the Maipo Andes zone, is complemented by 5% Carménère...
$30.94
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Vina Cono Sur Cabernet Sauvignon 20 Barrels 2013 750ml

Rated 92 - Aromas of cool earth and blackberries follow through to a full body, firm and silky tannins and a gorgeous finish. Fine and pretty....

Cabernet Sauvignon Chile Maipo

Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.