envelope

$36.94
$32.74
Check availability
AddAdd to wish list

Penfolds Father Grand Tawny 10 Year 750ml

Rated 90 - The 10 year old, pale amber-tawny colored Father Grand Tawny is intensely scented of dried mulberries, sultanas, treacle and caramel...
$89.94
Check availability
AddAdd to wish list

Penfolds Grandfather Fine Old Tawny Port 750ml

Rated 92 - Readers can take their pick, but the difference in price might ensure that the Grandfather Tawny Liqueur is the way to go. Amazingly...
$82.84
$81.94
Check availability
AddAdd to wish list

Yalumba Museum Reserve 50 Year Old Tawny 375ml

Rated 96 - Medium brown colored with a slightly green rim, the NV Museum Reserve 50 years Old Tawny Port presents a fragrant earthy character on...
$19.64
$18.74
Check availability
AddAdd to wish list

Yalumba Tawny Antique NV 375ml

Rated 92 - Yalumba is a fabulous source of antique fortifieds that often sell for a song. The extraordinary non-vintage Museum Release Antique...

Australia Port Blend

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.