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$8.94
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14 Hands Cabernet Sauvignon 2014 750ml

The 14 Hands Cabernet Sauvignon features aromas of blueberries and black currants with subtle hints of dried herbs and spice. Dark stone fruit...
$142.94
$140.54
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Chateau Ste. Michelle Artist Series Meritage 2007 750ml

Rated 90 - The 2007 Artist Series Meritage is composed of 56% Cabernet Sauvignon, 37% Merlot, and the balance Merlot, Petit Verdot, and Malbec aged...
$12.84
$12.44
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Chateau Ste. Michelle Cabernet Sauvignon 2013 750ml

Rated 90 - Fresh and expressive, deftly balanced and juicy, with raspberry and cherry flavors supported by hints of cinnamon and pepper. The finish...
$45.24
$42.64
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Chateau Ste. Michelle Cabernet Sauvignon Ethos 2011 750ml

Rated 90+ - Deep ruby-red. Inviting aromas of currant, blueberry, licorice and cocoa powder. Penetrating and rather powerful, with dark chocolate,...
$42.94
$40.64
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Columbia Crest Cabernet Sauvignon Reserve 2011 750ml

Rated 91 - Velvety, round and dense, with licorice accents to the smoky black currant and dried plum flavors, picking up floral notes as the finish...
$130.24
$128.14
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Delille Cellars Cabernet Sauvignon Grand Ciel 2011 750ml

Rated 95 - The 2011 Cabernet Sauvignon Grand Ciel (100% Cabernet Sauvignon and aged in 100% new French oak for 20 to 22 months) is still backward...

Cabernet Sauvignon Columbia Valley Washington State

Since it began in the 1820s, wine-production in Washington state has gone from strength to strength, with many of the finest United States wines coming out over the past twenty years hailing from this region. Today, the state is the second largest US producer of wines, behind California, with over forty thousand acres under vine. The state itself is split into two distinct wine regions, separated by the Cascade Range, which casts an important rain shadow over much of the area. As such, the vast majority of vines are grown and cultivated in the dry, arid desert-like area in the eastern half of the state, with the western half producing less than one percent of the state's wines where it is considerably wetter. Washington state is famed for producing many of the most accessible wines of the country, with Merlot and Chardonnay varietal grapes leading the way, and much experimentation with other varietals characterizing the state's produce in the twenty-first century.