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$15.94
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E. Guigal Gigondas 2012 375ml

Rated 89-92 - Still not yet bottled, the 2012 Gigondas showed considerably better this go around and I'm confident it will end up being an...
$24.94
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E. Guigal Gigondas 2012 750ml

Rated 89-92 - Still not yet bottled, the 2012 Gigondas showed considerably better this go around and I'm confident it will end up being an...
$66.64
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E. Guigal Hermitage 2012 750ml

Rated 90-92 - Since there might not be an Ex Voto release in the vintage, the 2012 Hermitage should get all of the top parcels/grapes that would...
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E. Guigal St. Joseph 2012 750ml

Rated 90-92 - As good, if not better, than the 2011, the 2012 Saint Joseph has lots of ripeness in its sexy black fruits, chocolate, vanilla and...
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E. Guigal St. Joseph 2013 750ml

Rated 89-91+ - A classic expression of the vintage, the inky-colored 2013 St Joseph has plenty of concentration and structure as well as serious,...
$78.64
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E. Guigal St. Joseph Vignes L'hospice 2012 750ml

Rated 94 - This is not shy, with a dark licorice and warm ganache frame, melding wonderfully with the core of blackberry and fig confiture flavors....
$34.94
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Famille Perrin Gigondas La Gille 2013 750ml

Rated 93 - Vivid ruby. powerful aromas of raspberry liqueur, potpourri and smoky minerals, plus a hint of incense. Sweet, seamless and...

Red Rhone Blend Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.