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$24.94
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Accornero Centenario Cabernet Sauvignon 2011 750ml

Rated 92 - The 2011 Centenario, Accornero's Cabernet Sauvignon/Barbera blend, is a wine of real character and personality. Powerful and explosive...
$20.64
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Adriano Marco E Vittorio Barbaresco Basarin 2011 750ml

Rated 93 - This rich red is fruity and solidly built, showing flavors of cherry, strawberry, leather, underbrush and tar. Harmonious, offering a...
$207.54
$203.24
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Angelo Gaja Barbaresco 2011 750ml

Rated 95 - Extremely perfumed with roses, dark berries, ash, asphalt, and sliced plums. Full body, ultra-fine tannins and a juicy, savory finish....
$180.94
$176.84
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Angelo Gaja Barbaresco 2012 750ml

Rated 94 - So perfumed with black cherry, strawberry and flowers. Tar undertones. Brick, too. Some minerals. Stone fruit. Full body, fine tannins...
$33.44
$32.44
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Ascheri Barolo Pisapola 2011 750ml

Rated 92 - The 2011 Barolo Pisapola is an impressive wine from the Verduno township that has performed very nicely this vintage. It presents tight...
$33.44
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Ascheri Barolo Sorano 2011 750ml

Rated 91 - The 2011 Barolo Sorano is a bold and determined wine with fruit sourced in Serralunga d'Alba. The style is big and thick with dense...

Italy Piedmont

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Situated in the north-western part of Italy, the region of Piedmont is known worldwide and is highly respected for the quality of the wines produced there. Many of the most successful sub-regions in Piedmont produce many of the world's finest red wines, such as those made from the excellent Nebbiolo grape varietal in areas such as Barolo and Barbaresco. However, the historic wineries which typify this region use a relatively wide variety of grapes, including Dolcetto and Barbera for their red wines, which are typically aged and have a delightful velvety character. Piedmont isn't all about beautifully complex red wines, though, as it is also famed for high quality, elegant sparkling wines, notably the Asti wines made with the white Moscato grape. The region benefits from a range of terroirs which are often well expressed in the sparkling wines, and a wonderfully consistent climate ideal for vineyard cultivation.