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Domaine Faury Cote-Rotie 2013 750ml

Rated 93 - Glass-staining ruby. Smoke- and mineral-accented cherry and blueberry scents are complemented by deeper licorice and olive paste...
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E. Guigal Cote Rotie Blonde Et Brune 2011 375ml

Rated 92 - Bright ruby. Smoky, mineral-accented cherry and dark berry scents are lifted by a suggestion of peppery spices. Juicy and penetrating on...
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E. Guigal Cote Rotie Blonde Et Brune 2011 750ml

Rated 92 - Bright ruby. Smoky, mineral-accented cherry and dark berry scents are lifted by a suggestion of peppery spices. Juicy and penetrating on...
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E. Guigal Cote Rotie Chateau D'ampuis 2010 750ml

Rated 99 - The 2010 Cote Rotie Chateau d'Ampuis is an off-the-hook effort that easily competes with the more expensive single-vineyard releases....
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E. Guigal Cote Rotie Chateau D'ampuis 2011 750ml

Rated 94 - Very focused, with a lovely beam of lightly steeped red currant, bitter cherry and plum fruit flavors that glides atop singed cedar,...
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E. Guigal Cote Rotie La Landonne 2011 750ml

Rated 99 - A step up over the other two single vineyard releases, the 2011 Cote Rotie la Landonne is an incredible wine that knocks it out of the...
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E. Guigal Cote Rotie La Mouline 2010 750ml

Rated 100 - As to three single parcel releases, I reviewed the 2010 Cote Rotie La Mouline earlier this year, but was more than happy to taste it...
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E. Guigal Cote Rotie La Mouline 2011 750ml

Rated 98 - Starting out the single vineyards and bottled in February (after over four years in new oak barrels), the 2011 Cote Rotie la Mouline is...
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E. Guigal Cote Rotie La Turque 2010 750ml

Rated 100 - On this showing, the 2010 La Turque was incredible, in a lineup of incredible wines. Offering off-the-chart notes of cassis,...
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E. Guigal Cote Rotie La Turque 2011 750ml

Rated 97 - Deeper in color than the la Mouline, the deep ruby/purple 2011 Cote Rotie la Turque offers more dark fruits, tapenade, graphite and...

Cote Rotie Rhone Valley

One of France's most exciting red wine appellations, lies in the far north of the northern Rhone, well beyond the town of Tain where the major negociants and Hermitage is located. Some believe it is the site of the first vineyard cultivation in ancient Gaul. Vineyards have been carved into the steep hillsides here since the time the Romans settled the nearby town of Vienne. Viticulture is difficult here, with vines planted in schist banked high above the Rhone River to maximize sun exposure.


The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.