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A.D. Laws Four Grain Straight Bourbon Cask Strength NV 750ml

size
750ml
country
United States
region
Colorado
WNR
Winery
With our fellow whiskey hunters in mind, we selected this individual barrel of Four Grain Bourbon to be bottled at Cask Strength due to its noteworthy character and concentrated flavors. AROMAS: Varies from barrel to barrel FLAVORS: Varies from barrel to barrel MASH BILL: 60% corn, 20% heirloom wheat, 10% heirloom rye, 10% heirloom malted barley AGED: Over 3 years in new, 53-gallon oak barrels and bottled at cask strength ALC/VOL: Varies
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

A.D. Laws Four Grain Straight Bourbon Cask Strength NV 750ml

SKU 828608
Sale
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$78.00
$74.10
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
With our fellow whiskey hunters in mind, we selected this individual barrel of Four Grain Bourbon to be bottled at Cask Strength due to its noteworthy character and concentrated flavors. AROMAS: Varies from barrel to barrel FLAVORS: Varies from barrel to barrel MASH BILL: 60% corn, 20% heirloom wheat, 10% heirloom rye, 10% heirloom malted barley AGED: Over 3 years in new, 53-gallon oak barrels and bottled at cask strength ALC/VOL: Varies
Product Details
size
750ml
country
United States
region
Colorado
Overview
With our fellow whiskey hunters in mind, we selected this individual barrel of Four Grain Bourbon to be bottled at Cask Strength due to its noteworthy character and concentrated flavors. AROMAS: Varies from barrel to barrel FLAVORS: Varies from barrel to barrel MASH BILL: 60% corn, 20% heirloom wheat, 10% heirloom rye, 10% heirloom malted barley AGED: Over 3 years in new, 53-gallon oak barrels and bottled at cask strength ALC/VOL: Varies
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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Producer A.D. Laws
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.