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Rated 93 - Distinct and elegant nose of orchard fruits, toasted cinnamon, black pepper, honey-roasted walnuts and...
Made from a single season’s harvest of Centennial Wheat, the heirloom spring soft white varietal grown for us in...
Bottle: $71.70 $77.94
With our fellow whiskey hunters in mind, we selected this individual barrel of Four Grain Bourbon to be bottled at...
The barley in our Malt Whiskey was literally kept from extinction. While commercial farmers found it too low yield,...
Producer A.D. Laws
Country: United States
Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.