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Aa Badenhorst Red Blend Secateurs 2021 750ml

size
750ml
country
South Africa
appellation
Swartland
VM
89
WS
88
Additional vintages
2021 2019 2016 2012
VM
89
Rated 89 by Vinous Media
The 2021 Secateurs Red has a lovely nose with brambly red fruit, an attractive floral note emerging with time. The palate is medium-bodied with finely-chiselled tannins. Cohesive towards the sappy finish, this is the best Secateurs Red that I have tasted. ... More details
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Aa Badenhorst Red Blend Secateurs 2021 750ml

SKU 902674
Sale
$18.33
/750ml bottle
$16.50
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
89
WS
88
VM
89
Rated 89 by Vinous Media
The 2021 Secateurs Red has a lovely nose with brambly red fruit, an attractive floral note emerging with time. The palate is medium-bodied with finely-chiselled tannins. Cohesive towards the sappy finish, this is the best Secateurs Red that I have tasted.
WS
88
Rated 88 by Wine Spectator
A bright and brambly red, offering a lively mix of blackberry and boysenberry fruit, dried thyme and lavender, anise and singed orange peel. Lightly chewy finish. Syrah, Cinsault and Grenache. Drink now. 10,000 cases made.
Winery
The hefty Cinsault component will ensure excellent aging and enough suppleness. Perfumed, peppery, spicy, smokey aromas, with ripe red fruit notes. The palate is supple, smooth on the entry but with enough grip and freshness to finish dry and refreshing.
Product Details
size
750ml
country
South Africa
appellation
Swartland
Additional vintages
2021 2019 2016 2012
Overview
The 2021 Secateurs Red has a lovely nose with brambly red fruit, an attractive floral note emerging with time. The palate is medium-bodied with finely-chiselled tannins. Cohesive towards the sappy finish, this is the best Secateurs Red that I have tasted.
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
fields

Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.
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More Details
Winery Aa Badenhorst
barrel

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.
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Country: South Africa

Situated on the very tip of the African continent, South Africa has proved itself over three centuries to be an ideal location for producing a wide range of wines. Benefiting from something not dissimilar to a Mediterranean climate, with long, hot summers complemented by both Atlantic and Indian Ocean winds, the grapes which grow on the valleys, mountainsides and plains of this fascinating country can ripen to their fullest capacity, producing wines packed full of fruity flavors and an array of interesting and enticing aromas. As a former colony, South Africa has long since been home to a range of different nationalities, who each brought something of their wine culture with them. As such, many European grape varietals such as Cabernet Sauvignon, Chardonnay, Riesling and others have been given time to flourish in South Africa, allowing the country to develop a diverse group of wine types which are proving increasingly popular around the world.