Aa Badenhorst White 2016 750ml
SKU 813658

Aa Badenhorst White 2016

Swartland - Coastal Region - South Africa

Professional Wine Reviews for Aa Badenhorst White 2016

Rated 94 by Wine Spectator
This has developed beautifully, exhibiting an open-textured profile, featuring notes of roasted pineapple, hazelnut and fenugreek. Exotic flavors are supported by the firm acidic backbone flowing through, connecting all the elements and keeping this focused. Shows a long streak of sel gris on the finish that invites you back for more. Chenin Blanc, Grenache Gris, Grenache Blanc, Roussanne, Marsanne, Sémillon, Viognier and Colombard. Best from 2021 through 2034.

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Winery Aa Badenhorst

Region: Coastal Region

The coastal region of South Africa is one of the most prodigious and productive wine regions on earth, and one which covers a vast distance making up for most of the tip of the African continent. The history of South African wines is a fascinating and surprisingly long one, with the very first wines in the country being produced by settlers in the 1650s, long before many other New World countries had even been discovered. Today, coastal South African wines are wildly popular around the world thanks to their big, fruity flavors and relative simplicity. Wineries in the region make the most of the hot sunshine, the high quality soils, and the brisk oceanic winds which keep disease at bay and stop the grapes from getting too hot, and produce a wide variety of wines of great distinction.

Country: South Africa

As geographically diverse country, with everything from lush green valleys to areas of arid desert, mountainsides and river estuaries, South Africa unsurprisingly produces a huge range of excellent wines. Regions such as the Breede River Valley consistently impress with their Semillon wines and the lush, fruity Ruby Cabernets grown and processed here, and the cooler region of Overberg is attracting much attention as a result of their silky Pinot Noir bottles. However, all over the oceanic tip of this fascinating country, traditional methods dating back over three hundred years are combining with modern technologies to produce some of the finest examples of New World wines to be found anywhere on the globe.