Abbazia di Novacella Pinot Nero Riserva Praepositus 2016 750ml
SKU 843548

Abbazia Di Novacella Pinot Nero Riserva Praepositus 2016

Trentino/Alto Adige - Italy

Professional Wine Reviews for Abbazia Di Novacella Pinot Nero Riserva Praepositus 2016

Rated 92 by James Suckling
Lots of candied raspberries, incense, violets and orange blossom on this pinot noir. Despite the initial richness, the palate is only medium-to full-bodied and quite restrained, wrapping up agile citrus fruit in steely tannins. Drink from 2021.
Rated 90 by Vinous Media
Deep red. Hints of cocoa complement red berries and tar on the nose and in the mouth. Finishes smooth, with a refreshing whiplash of violet on the long finish. Well done.

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Other Vintages:
2016 2015
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Winery Abbazia Di Novacella

Region: Trentino/Alto Adige

The Italian wine region of Trentino-Alto Adige is often considered to be Italy's finest and most unique wine region, with centuries of history, and a range of different influences coming from the region's proximity to Germanic countries, as well as places like Lombardy and Venezia. However, it is usually Trentino-Alto Adige's alpine nature which causes wine fans to become the most excited, as the beautiful terroir in the foothills of the Italian Alps produce wines which are packed full of fascinating and unique attributes, due to the crystal mountain waters and plentiful minerals present in the soils of the vineyards. The three native grape varietals of the area are still used in Trentino-Alto Adige's wines, however, it is more common to find excellent imported grapes listed on the region's bottles, as great success has been had with Pinot Gris, Cabernet Sauvignon and Chardonnay grapes over the years.

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.