Adega A Coroa Godello A Coroa 2019 750ml

size
750ml
country
Spain
region
Galicia
appellation
Valdeorras
Additional vintages
2019 2018
WNR
Winery
Lovely bright gold colour. Complex nose with ripe yellow apple notes, savoury notes with a salty character. It has a lot of tension on the palate, it is lean and very fresh, mellowed by a lovely texture. The finish is lingering with plenty of zesty fruit and mineral character
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Adega A Coroa Godello A Coroa 2019 750ml

SKU 839795
Rapid Ship
$17.90
/750ml bottle
Quantity
* There areĀ 19 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Lovely bright gold colour. Complex nose with ripe yellow apple notes, savoury notes with a salty character. It has a lot of tension on the palate, it is lean and very fresh, mellowed by a lovely texture. The finish is lingering with plenty of zesty fruit and mineral character
Product Details
size
750ml
country
Spain
region
Galicia
appellation
Valdeorras
Additional vintages
2019 2018
Overview
Lovely bright gold colour. Complex nose with ripe yellow apple notes, savoury notes with a salty character. It has a lot of tension on the palate, it is lean and very fresh, mellowed by a lovely texture. The finish is lingering with plenty of zesty fruit and mineral character
barrel

Region: Galicia

The northern Spanish wine region of Galicia is a fascinating one indeed, and is most definitely a wine region to keep your eye on today and in the near future. Once an important center of viticulture and wine trade, Galicia suffered from a huge and devastating economic depression in the 19th century, leaving many of the vineyards untended and useless. However, the 20th century saw various organizations pour money into Galician wine making, thus rebooting the wine industry of this relative wet and windy region on the Atlantic coast. Today, the region is being celebrated for its superb and flavorful blended white wines, made from native grape varietals such as Albarino and Caino Blanca, and is continuing to rebuild itself and regain former glories.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.

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More Details
Winery Adega A Coroa
barrel

Region: Galicia

The northern Spanish wine region of Galicia is a fascinating one indeed, and is most definitely a wine region to keep your eye on today and in the near future. Once an important center of viticulture and wine trade, Galicia suffered from a huge and devastating economic depression in the 19th century, leaving many of the vineyards untended and useless. However, the 20th century saw various organizations pour money into Galician wine making, thus rebooting the wine industry of this relative wet and windy region on the Atlantic coast. Today, the region is being celebrated for its superb and flavorful blended white wines, made from native grape varietals such as Albarino and Caino Blanca, and is continuing to rebuild itself and regain former glories.
fields

Country: Spain

Ever since the Phoenicians and Romans brought their knowledge of vine cultivation to Spanish soils, the country's culture has grown alongside wine production, with wine being a vital part of Spanish identity and Spanish traditions. Each region of Spain has a wine quite distinct from the others, and it is produced by smallholders and families as much as it is by large companies and established wineries. From the relatively mild and lush regions of La Rioja to the arid plateaus that surround Madrid, grapes are grown in abundance for the now booming Spanish wine industry, and new laws and regulations have recently been put in place to keep the country's standards high. By combining traditional practices with modern technology, Spanish wineries are continuing to produce distinctive wines of great character, flavor and aroma, with the focus shifting in recent decades to quality over quantity.