Alesia [by Rhys] Pinot Noir 2016 750ml

size
750ml
country
United States
region
California
appellation
Santa Cruz County
subappellation
Santa Cruz Mountains
JD
94
VM
90
JD
94
Rated 94 by Jeb Dunnuck
A step up over the Anderson Valley release, the 2016 Pinot Noir Santa Cruz Mountains Alesia gets fruit from five of the six single vineyards (no Skyline fruit) and it offers a sensational bouquet of ripe cherries, currants, rose petals, conifer trees, and sappy flowers. Complex, medium-bodied, elegant, and seamless, it’s a beautiful, beautiful wine that unquestionably plays in the same league as the single vineyards. ... More details
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Alesia [by Rhys] Pinot Noir 2016 750ml

SKU 829085
Sale
$41.94
$39.84
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JD
94
VM
90
JD
94
Rated 94 by Jeb Dunnuck
A step up over the Anderson Valley release, the 2016 Pinot Noir Santa Cruz Mountains Alesia gets fruit from five of the six single vineyards (no Skyline fruit) and it offers a sensational bouquet of ripe cherries, currants, rose petals, conifer trees, and sappy flowers. Complex, medium-bodied, elegant, and seamless, it’s a beautiful, beautiful wine that unquestionably plays in the same league as the single vineyards.
VM
90
Rated 90 by Vinous Media
The 2016 Pinot Noir (Santa Cruz Mountains) is a terrific appellation-level wine. Lifted and gracious, with terrific energy and cut, the 2016 is super-expressive today. Bright red cherry, orange peel, mint and chalky notes give the 2016 is attractive aromatic top notes to play off the wine's energetic personality. The 2016 includes all the fruit from Rhys's new Mt. Pajaro vineyard.
Product Details
size
750ml
country
United States
region
California
appellation
Santa Cruz County
subappellation
Santa Cruz Mountains
Overview
Rated 94 - A step up over the Anderson Valley release, the 2016 Pinot Noir Santa Cruz Mountains Alesia gets fruit from five of the six single vineyards (no Skyline fruit) and it offers a sensational bouquet of ripe cherries, currants, rose petals, conifer trees, and sappy flowers. Complex, medium-bodied, elegant, and seamless, it’s a beautiful, beautiful wine that unquestionably plays in the same league as the single vineyards.
green grapes

Varietal: Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.
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More Details
green grapes

Varietal: Pinot Noir

Regularly described as being the grape varietal responsible for producing the world's most romantic wines, Pinot Noir has long been associated with elegance and a broad range of flavors The name means 'black pine' in French, and this is due to the fact that the fruit of this particular varietal is especially dark in color, and hangs in a conical shape, like that of a pine cone. Despite being grown today in almost every wine producing country, Pinot Noir is a notoriously difficult grape variety to cultivate. This is because it is especially susceptible to various forms of mold and mildew, and thrives best in steady, cooler climates. However, the quality of the fruit has ensured that wineries and vintners have persevered with the varietal, and new technologies and methods have overcome many of the problems it presents. Alongside this, the wide popularity and enthusiasm for this grape has ensured it will remain a firm favorite amongst wine drinkers for many years to come.
barrel

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.
fields

Country: United States

Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.