Alonso Del Yerro Tinto 2014 750ml
SKU 822101

Alonso Del Yerro Tinto 2014

Ribera Del Duero - Castilla Y Leon - Spain

Professional Wine Reviews for Alonso Del Yerro Tinto 2014

Rated 92 by Wine Advocate
The 2014 Crianza has aromas of peat and ink, with ripe black fruit and abundant dusty tannins. The palate is medium-bodied. 53,000 bottles produced. It was bottled in July 2016.
Rated 91 by James Suckling
Very plush and juicy style here. Aromas of red plums and lighter pink berries with plenty of plush, dark and juicy fruit on the palate. Fresh, powerful and impressive. Drink or hold.

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Additional Information on Alonso Del Yerro Tinto 2014

Winery Alonso Del Yerro

Region: Castilla Y Leon

In the heart of Spain, we find the beautiful - if somewhat arid and occasionally desolate - wine region of Castilla y Leon. Castilla y Leon is the largest wine region in Spain, covering a huge plateau rising up from its surroundings, and characterized by its dry and cracked soils, and intense summer heat. Such weather conditions can often make viticulture difficult, but the wineries which work in the region have generations of experience and expertise when it comes to making the most of the beautiful red and white wine grape varietals which grow well there. From Tempranillo to Verdejo, Castilla y Leon really has something to suit every palate, and offers the world a range of wines full of the passion and flavors of Spain.

Country: Spain

Spanish wines are renowned world-wide for carrying all the passion and character of the Spanish culture within them. Any lover of Spanish wine would undoubtedly be able to confirm this notion, as the variety and range of flavors and aromas coming from the high end of Spanish produce is truly impressive, and continues to delight and fascinate both newcomers and the more experienced. Spain benefits massively from an ideal climate for wine production and vine cultivation, with its long, scorching hot summers and far reaching oceanic breezes working perfectly with the native and imported grape varietals, which thrive on the mineral rich soils that cover much of the country. With centuries of knowledge, and generations of expertise under their belts, Spanish wineries continue to focus on raising the quality of their nation's wines, helped along the way by relatively new laws and regulations regarding regional excellence and representativeness.