Antinori Santa Cristina Le Maestrelle 2017 750ml
SKU 823713

Antinori Santa Cristina Le Maestrelle 2017

Tuscany - Italy

Professional Wine Reviews for Antinori Santa Cristina Le Maestrelle 2017

Winery
Ruby red in color with purple highlights, the wine shows intense aromas of red fruit together with chocolate and mint. On the palate, the wine is balanced, of good fullness with velvety tannins. It is endowed as well with a finish and aftertaste which call back the aromas first felt on the nose. Blend: 60% Sangiovese, 20% Merlot, 20% Syrah

Additional information »

Other Vintages:
$15.25
$16.94
Check availability
Add 12 more to get fixed rate shipping

Add
750ml
I've Had This
Add 6
bottles
$82.50
Save $9.00
$13.75 per bottle
Add 12
bottles
$160.08
Save $22.92
$13.34 per bottle
Add 24
bottles
$276.48
Save $89.52
$11.52 per bottle

Also recommended:

Antinori Santa Cristina Le Maestrelle 2017 Customer Reviews

Product Rating  

There have been no reviews for this product. Be first to .

More wines available from Antinori

Additional Information on Antinori Santa Cristina Le Maestrelle 2017

Winery Antinori

Region: Tuscany

Tuscany is probably Italy's most important and widely respected wine region, with a history which stretches back almost three thousand years, and a set of fine grape varietals which produce some of the most delicious quality white and red wines in the world. Sangiovese and Vernaccia varietal grapes are grown all over this expansive region, and the way they are handled, aged and processed varies from town to town. The beautiful hot climate of Tuscany helps these grapes reach full ripeness, despite the fact the soil of the region is generally problematic for the vintners who work there. Despite this, there is a dedication to quality and flavor in Tuscany which is more or less unmatched anywhere else in Italy, and a great mix of strong tradition and willingness to experiment and think outside the box which has been a wonderful recipe for success in the region.

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.