Ardbeg Scotch Single Malt Scorch 750ml

size
750ml
country
Scotland
region
Islay
WKY
93
WKY
93
Rated 93 by Whisky Advocate
Ardbeg’s Feis Ile 2021 release was made available to the general public in June. Matured in heavily charred bourbon barrels to create a “scorching” effect. Fragrant peat and malt, dried seashells, brine, sea salt, and dockside wood on the nose. Richly layered on the palate—charcoal, iodine, and surprisingly balanced peat influence, considering this whisky’s name. Baked apple and a hint of bitter chocolate, cooked bananas, and dark berries on a long finish. ... More details
Image of bottle
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Ardbeg Scotch Single Malt Scorch 750ml

SKU 855245
Rapid Ship
Free Shipping on 12 Bottles
$179.94
/750ml bottle
Quantity
* There are 5 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WKY
93
WKY
93
Rated 93 by Whisky Advocate
Ardbeg’s Feis Ile 2021 release was made available to the general public in June. Matured in heavily charred bourbon barrels to create a “scorching” effect. Fragrant peat and malt, dried seashells, brine, sea salt, and dockside wood on the nose. Richly layered on the palate—charcoal, iodine, and surprisingly balanced peat influence, considering this whisky’s name. Baked apple and a hint of bitter chocolate, cooked bananas, and dark berries on a long finish.
Winery
Nose Frightening, intense aromas of soot and smoke. Hints of aniseed and fragrant patchouli are intertwined with strong notes of hardened steel and saddle soap. With a drop of water, herbal top notes of briar, sage and pine come to the fore. Taste With one sip, an abundance of aromas opens up. Oily, meaningful with a cloud of sweet smoke and kite-charred oak. Grilled food is interwoven with notes of black liquorice and medicinal lozenges. Finish A long and heroic finale, with a light, tarry aftertaste that stretches happily and far to the end.
Product Details
size
750ml
country
Scotland
region
Islay
Overview
Rated 93 - Ardbeg’s Feis Ile 2021 release was made available to the general public in June. Matured in heavily charred bourbon barrels to create a “scorching” effect. Fragrant peat and malt, dried seashells, brine, sea salt, and dockside wood on the nose. Richly layered on the palate—charcoal, iodine, and surprisingly balanced peat influence, considering this whisky’s name. Baked apple and a hint of bitter chocolate, cooked bananas, and dark berries on a long finish.
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Producer Ardbeg