Argyros Mavrotragano 2015 750ml
SKU 812496

Argyros Mavrotragano 2015

Santorini - Cyclades - Greece

Professional Wine Reviews for Argyros Mavrotragano 2015

Rated 91 by Wine Advocate
The 2015 Mavrotragano, one of the relatively rare reds on the island, was aged for 12 months in 85% used French oak and comes in at 14% alcohol. Some of the earlier versions showed more power, some more oak. This is just the pure essence of red fruits, raspberries and strawberries. It is sappy, grapey and bursting with flavor. Everything is fresh and lifted. It has a certain nod to Beaujolais but more structure. That said, and granting that this is very young, it seems to lack a little focus and some of the power I've seen in the past. At the same time, it is so remarkably delicious I couldn't stop tasting it. Another six to 12 months in the cellar may let it come together better, but it is hard to tell anyone to keep their hands off of it right now. It's worth leaning up a little just for that.

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Winery Argyros

Country: Greece

It is almost impossible to understate the importance of local and regionally produced wines in Greek culture. Across the country, from the cities of the mainland to the villages, mountainous regions and islands, wine is produced using traditional methods and native grape varietals, and is drank in households and taverns, either accompanying the much loved local cuisine or alone as a refreshment under the blazing Mediterranean sunshine. For wine lovers around the world, Greece is known for producing several wines with something unique and interesting to offer, a refreshing change from the norm filled with surprises and complex, occasionally challenging or unusual flavors and aromas. Thanks to the vast range in terrain across the archipelago, Greek wine is as varied as it is delicious, meaning there is plenty to explore and enjoy from this fascinating and ancient country.