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Baron Philippe De Rothschild Mouton Cadet Blanc  750ml
SKU 427408

Baron Philippe De Rothschild Mouton Cadet Blanc Semillon/sauvignon Blanc

Medoc - Bordeaux - France

Professional Wine Reviews for Baron Philippe De Rothschild Mouton Cadet Blanc Semillon/sauvignon Blanc

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The nose is very fresh, expressing white blossom and lime blossom aromas along with some mocha notes. A distinguished, complex and flowering attack leads into a full, silky and rich mid-palate which lingers elegantly on mid spice and vanilla notes, leading into a smooth, sweet finish.

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Winery Baron Philippe De Rothschild

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.