Barone Pizzini Franciacorta Naturae Edizione 2013 750ml
SKU 825005

Barone Pizzini Franciacorta Naturae Edizione 2013

Franciacorta - Lombardy - Italy

Professional Wine Reviews for Barone Pizzini Franciacorta Naturae Edizione 2013

Rated 90 by Wine Advocate
The 2013 Franciacorta Nature Brut is a dry and citrusy sparkling wine with tonic effervescence and steely acidity. This wine embraces those specific characteristics that define Franciacorta sparkling wines. The bouquet offers white peach, rose and bitter almond. All of these aromas are followed by a delineated touch of flinty mineral and chalk. This is a great near-term option when you need a crisp palate refresher.

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Winery Barone Pizzini

Region: Lombardy

Lombardy is a stunning region of north west Italy, and is home to many of the country's finest white wines. In particular, the wines made from grapes grown on the shores of the expansive and unspoilt Lake Garda have come to be regarded as the finest of the region, and the Trebbiano di Laguna grapes grown there are capable of expressing their wondrous terroir, alongside their crisp and fresh fruit flavors and aromas. In recent decades, wineries in Lombardy have been keen to expand their portfolio, and plenty of French Bordeaux vines were planted, bearing varietals including Cabernet Sauvignon and Merlot grapes. As such, Lombardy today produces a wide range of excellent wines, packed full of fascinating characteristics and classic flavors which are popular around the world.

Country: Italy

It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.