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Beelgara Semillon/Sauvignon Blanc 2018 750ml

size
750ml
country
Australia
appellation
Big Rivers Zone
subappellation
Riverina
88
WS
88
WS
Rated 88 by Wine Spectator
A hint of lanolin mingles with pear and citrus flavors and a touch of toast. Light-bodied, featuring fresh acidity and a slightly waxy finish. Sémillon and Sauvignon Blanc. Drink now. 20,000 cases made, 2,000 cases imported.

Beelgara Semillon/Sauvignon Blanc 2018 750ml

SKU 830263
Case Only Purchase
$7.94
/750ml bottle
Quantity
12
min order 12 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
88
WS
88
WS
Rated 88 by Wine Spectator
A hint of lanolin mingles with pear and citrus flavors and a touch of toast. Light-bodied, featuring fresh acidity and a slightly waxy finish. Sémillon and Sauvignon Blanc. Drink now. 20,000 cases made, 2,000 cases imported.
Product Details
size
750ml
country
Australia
appellation
Big Rivers Zone
subappellation
Riverina
Overview
Rated 88 - A hint of lanolin mingles with pear and citrus flavors and a touch of toast. Light-bodied, featuring fresh acidity and a slightly waxy finish. Sémillon and Sauvignon Blanc. Drink now. 20,000 cases made, 2,000 cases imported.
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Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.
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More Details
Winery Beelgara
field.svg

Country: Australia

Whilst every Australian state has some level of wine production, it is in South Australia and on the island of Tasmania where the finest wines are made to the highest quantities. Here, the scorching Australian sun is a little tamer, and the heat is tempered by brisk oceanic winds, making the climate of these regions ideal for vineyard cultivation. The Tamar Valley on Tasmania has been making waves internationally in recent years, as both Pinot Noir and Chardonnay grape varietals are thriving there and resulting in hugely flavorful wines, which are at once distinctly Australian, yet remain unique and interesting enough to surprise and impress. Elsewhere in the country, the Syrah grape (known locally as Shiraz) reigns supreme, as the long, hot summers allow these grapes to ripen fully and lend their intensely fruit-forward character to the ruby red Australian wines, which have such international appeal.