Blantons Bourbon Red Label 750ml

size
750ml
country
United States
region
Kentucky
WNR
Winery
Exclusive to the Japanese Market, Blantons Takara Red sometimes called Blantons Red is aged around 2yrs longer then regular Blantons which gives it subtle more complexity. Blantons Takara Red are 93 proof and include red box, bag and Blanton’s tag.
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Blantons Bourbon Red Label 750ml

SKU 822203
Rapid Ship
$259.94
/750ml bottle
Quantity
* There are 12 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Winery Ratings
Winery
Exclusive to the Japanese Market, Blantons Takara Red sometimes called Blantons Red is aged around 2yrs longer then regular Blantons which gives it subtle more complexity. Blantons Takara Red are 93 proof and include red box, bag and Blanton’s tag.
Product Details
size
750ml
country
United States
region
Kentucky
Overview
Exclusive to the Japanese Market, Blantons Takara Red sometimes called Blantons Red is aged around 2yrs longer then regular Blantons which gives it subtle more complexity. Blantons Takara Red are 93 proof and include red box, bag and Blanton’s tag.
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.
Customer Reviews
Customer Reviews
Not worth the price

Would you buy this wine again?: No
Would you recommend this to a friend?: Yes
10/07/20
08:35 AM
Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
04/10/20
11:21 AM
Customer Reviews
Customer Reviews
Not worth the price

Would you buy this wine again?: No
Would you recommend this to a friend?: Yes
10/07/20
08:35 AM
Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
04/10/20
11:21 AM
More Details
Producer Blantons
fields

Country: United States

Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.