Bodega Renacer Milamore 2015 750ml

size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
90
DC
Additional vintages
2016 2015
90
DC
Rated 90 by Decanter
Another wine with a Veneto connection, like Masi Tupungato’s Corbec - in this instance Marilisa Allegrini. It’s made in the appassimento method, where mainly Malbec and Cabernet Sauvignon grapes are dried on racks, losing 30% of their weight and concentrating the sugars. An unusual style that works well, with tart cranberry fruit, chocolatey notes and spice from 12 months of ageing.
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Bodega Renacer Milamore 2015 750ml

SKU 805084
Rapid Ship
$19.92
/750ml bottle
Quantity
* There are 12 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
90
DC
90
DC
Rated 90 by Decanter
Another wine with a Veneto connection, like Masi Tupungato’s Corbec - in this instance Marilisa Allegrini. It’s made in the appassimento method, where mainly Malbec and Cabernet Sauvignon grapes are dried on racks, losing 30% of their weight and concentrating the sugars. An unusual style that works well, with tart cranberry fruit, chocolatey notes and spice from 12 months of ageing.
Product Details
size
750ml
country
Argentina
region
Cuyo
appellation
Mendoza
Additional vintages
2016 2015
Overview
Rated 90 - Another wine with a Veneto connection, like Masi Tupungato’s Corbec - in this instance Marilisa Allegrini. It’s made in the appassimento method, where mainly Malbec and Cabernet Sauvignon grapes are dried on racks, losing 30% of their weight and concentrating the sugars. An unusual style that works well, with tart cranberry fruit, chocolatey notes and spice from 12 months of ageing. - Decanter.
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

It is said that the first Argentinian vines were planted in the Mendoza more than four hundred years ago by European settlers, and despite these early wines being used primarily for religious purposes, the fervor for wine making never left the area. Today, Argentina is keen to demonstrate its technological prowess when it comes to vineyard cultivation, by combining traditional methods of irrigation left over from the Huarpes Indians with modern techniques in order to make the dry, arid desert an ideal environment for growing grapes. Indeed, these ancient irrigation channels, dug hundreds of years ago and still in use today, bring mineral-rich melt water from the Andes via the Mendoza river, something which gives the grapes grown in this region some of their character. The primary grape of this and other regions of Argentina is the Malbec, which is highly susceptible to rot in its native France, but which thrives in the dry and hot climate of South America, producing rich and plummy wines which are highly drinkable especially when young.
Customer Reviews
Customer Reviews
Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the wine with?: Burgers/Pizza/Picnic-Style Foods
12/17/19
14:42 PM
Customer Reviews
Customer Reviews
Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the wine with?: Burgers/Pizza/Picnic-Style Foods
12/17/19
14:42 PM
More wines available from Bodega Renacer
More Details
barrel

Region: Cuyo

The region of Cuyo has been internationally associated with fine Argentinian wine for several decades, and has a wine history which stretches back centuries to the time of the original Spanish settlers, who sought areas in which to plant imported grape vines for sacramental wine production. The region contains several of Argentina's most renowned and widely appreciated provinces, including the Mendoza, La Rioja, San Juan and San Luis, and the mountainous nature of this arid region provides an ideal environment for vineyard cultivation. As the mighty Desaguadero River snakes its way between the Andes, it deposits plenty of important minerals in the soil, which allow grape varietals closely associated with the Argentinian wine industry – such as Malbec – to grow to a perfect level of ripeness. As such, even in the driest areas of the Cuyo region, flavorful and fruit-forward wines are produced in impressive amounts.
fields

Country: Argentina

It is said that the first Argentinian vines were planted in the Mendoza more than four hundred years ago by European settlers, and despite these early wines being used primarily for religious purposes, the fervor for wine making never left the area. Today, Argentina is keen to demonstrate its technological prowess when it comes to vineyard cultivation, by combining traditional methods of irrigation left over from the Huarpes Indians with modern techniques in order to make the dry, arid desert an ideal environment for growing grapes. Indeed, these ancient irrigation channels, dug hundreds of years ago and still in use today, bring mineral-rich melt water from the Andes via the Mendoza river, something which gives the grapes grown in this region some of their character. The primary grape of this and other regions of Argentina is the Malbec, which is highly susceptible to rot in its native France, but which thrives in the dry and hot climate of South America, producing rich and plummy wines which are highly drinkable especially when young.