Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2018
$11.67
Cabernet Sauvignon
United States
California
Yolo County
750ml
12B / $11.14
Better Price, Same Score
2019
$9.99
Cabernet Sauvignon
United States
California
Lodi
750ml
Closest Match
2020
$11.94
Cabernet Sauvignon
United States
California
750ml
Best QPR in Price range
$9.51
Cabernet Sauvignon
United States
California
Sonoma Valley
750ml
More wines available from Bogle
750ml
Bottle:
$9.84
$10.58
Notes of cherry, plum & currant with hints of clove, nutmeg and burnt caramel resulting from aging in American oak...
750ml
Bottle:
$9.99
Layered with flavors of green apple, juicy pear and warm baking spices.
750ml
Bottle:
$11.74
$13.05
Flavors of blueberry and blackberry followed with round, plush and succulent notes of baked cobbler.
750ml
Bottle:
$9.99
Rated 88 - Oak tones lead with notes of cedar, eucalyptus, sweet tobacco followed by blackberry, black cherry and...
750ml
Bottle:
$11.74
$13.05
Aromatics of Bing cherries, sassafras and hints of pipe tobacco. Supple red fruits on the entry give way to touches...
More Details
Winery
Bogle
Varietal: Cabernet Sauvignon
From the valleys of California and Chile to the rolling hillsides of the Bordeaux region of France, the one red wine grape varietal you will find in abundance is the Cabernet Sauvignon. This darkly colored grape has been cultivated since the mid 18th century, when it was borne from a cross of fine Cabernet Franc and Sauvignon Blanc varietals. Since then, it has spread around the world and has been received with pleasure by wineries looking for a varietal which delivers excellence of flavor and aroma, whilst being hardy enough to resist frost and rot and other such difficulties. Indeed, Cabernet Sauvignon is probably the most recognizable red wine grape varietal on earth, and is easily distinguished by its high tannin level and acidic nature, which is often so beautifully mellowed by being blended with Merlot and other such grapes.
Region: California
California as a wine producing region has grown in size and importance considerably over the past couple of centuries, and today is the proud producer of more than ninety percent of the United States' wines. Indeed, if California was a country, it would be the fourth largest producer of wine in the world, with a vast range of vineyards covering almost half a million acres. The secret to California's success as a wine region has a lot to do with the high quality of its soils, and the fact that it has an extensive Pacific coastline which perfectly tempers the blazing sunshine it experiences all year round. The winds coming off the ocean cool the vines, and the natural valleys and mountainsides which make up most of the state's wine regions make for ideal areas in which to cultivate a variety of high quality grapes.
Country: United States
Whilst there are several strains of native grape varietals in the United States, it was the introduction of the European species which prompted the country to begin producing wines on a large scale. Over the past few centuries, experimentation and cross-breeding has produced great successes in regards to the quality and suitability of the fruit grown in states such as California, Oregon, Washington and New York, and the past few decades have seen New World wines from the United States reach much higher standards. Arguably the finest United States wines have always come out of California, where the climate and terrroir is most suitable for fine wine production. The masterful blending of classic grape varietals such as Cabernet Sauvignon and Merlot, amongst others including Syrah and Chardonnay, have had world beating results in recent years, prompting many to suggest that there has never been a better time for buying and drinking United States wines.