×
This wine is currently unavailable, the vintages 2022 and 2021 are available

Bogle Chardonnay 2020 750ml

size
750ml
country
United States
region
California
appellation
Yolo County
subappellation
Clarksburg
WE
89
Additional vintages
WE
89
Rated 89 by Wine Enthusiast
Rich and enticing Danish pastry aromas lead to ripe fruit and spices on the palate of this plush-textured, softly balanced wine. Vanilla, butter and hints of cinnamon give it the confectionary effect. (Best Buy) ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Bogle Chardonnay 2020 750ml

SKU 854069
Out of Stock
More wines available from Bogle
Sale
Rapid Ship
750ml
Bottle: $9.84 $10.58
For $11, this California Cab packs bags of flavor. Find notes of black cherry, plum and currant, cinnamon, nutmeg,...
WE
90
Rapid Ship
750ml
Bottle: $9.99
Layered with flavors of green apple, juicy pear and warm baking spices.
Sale
750ml
Bottle: $13.93 $15.48
This wine is rich, opulent with aromas of ripe green apple, peach, mulled spice, toasty vanilla cream and orange zest...
WE
91
Sale
750ml
Bottle: $13.93 $15.48
This dark-purple-hued wine is opulent, with aromas of boysenberries, blue fruits, frankincense, violets and spiced...
WE
91
Rapid Ship
750ml
Bottle: $9.94
This full-bodied, hardy red maintains an element of freshness throughout. An underlying herbaceous and earthy tone...
WE
88
More Details
Winery Bogle
green grapes

Varietal: Chardonnay

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.
barrel

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors
fields

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.