Bryant Family Bettina 2015 750ml
SKU 809045

Bryant Family Bettina 2015

Napa Valley - California - United States

Professional Wine Reviews for Bryant Family Bettina 2015

Rated 98 by James Suckling
Wonderful floral, fresh and bright aromas with excellent nuances of dark fruit, spices and fresh tobacco. Pencil shaving. Leafy. Mushrooms, too. Full-bodied, tight and clean. A racy and balanced Bettina. The balance is extremely impressive for this vintage. Drink in 2021.
Rated 93 by Wine Advocate
Deep garnet-purple colored, the 2015 Bettina Bryant Proprietary Red Wine has ripe black berry, black plums and black pepper notes over earthy/loam and forest floor nuances. Medium to full-bodied with a pleasantly earthy restraint in the mouth, it has a solid frame of chewy tannins and good length.
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Winery Bryant Family

Region: California

It isn't difficult to see how California became one of the world's most important, successful and influential wine regions. Since the first vines were planted in the state by Spanish pioneers in the 18th century, the region has made the most of its ideal climatic conditions, which range from hot, dry and arid to windswept and cool, for vineyard cultivation and wine production. Today, California has almost half a million acres under vine, and hundreds of independent and well established wineries dotted across its vast wine-making areas. Californian wines range from the traditional, and those emulating fine Old World wines, to the experimental and unique, and it is the home to many of the world's most exciting and trailblazing wineries producing excellent bottles for the global market.

Country: United States

For three hundred years now, the United States has been leading the New World in wine production, both in regards to quantity and quality. Wine is actually produced in all fifty states across the country, with California leading the way by an enormous margin. Indeed, as much as eighty-nine percent of all wines to come out of the United States are produced in California, where the fertile soils and sloping mountain sides, coupled with the long, hot summers provide ideal conditions for producing high quality, European style red, white and rosé wines. With over a million acres of the country under vine, the United States sits comfortably as the fourth largest wine producer in the world, where imported grape varietals from all over the Old World are processed using a successful blend of traditional and contemporary techniques.

Appellation: Napa Valley

When it comes to New World wines, and especially wines from the United States of America, Napa Valley is something of a standard bearer. Over its relatively short history, it has managed to transform itself from being a fairly insignificant region, to becoming one of the most important and highly regarding wine locations on earth. With an ideal climate for viticulture, blazing sunshine and a low level of rainfall, this valley is shielded on many sides by mountain ranges which help it maintain a consistent level of heat, light and moisture throughout the year. Today, Napa Valley is a home of innovation and quality, with dozens of grape varietals thriving in the fertile soils. However, the main varietals grown there have always been Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot and Zinfandel, and the wines they produce are constantly lauded by critics and competitions across the globe.