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COZs Vinho Tinto Vm-Castelao 2021 750ml

size
750ml
country
Portugal
region
Lisboa
1 Ratings
See Winery Review
WNR
91
WNR
91
Rated 91 by Winery
Rated 91 - The 2021 Coz’s Castelão from António Marques-da-Cruz and Tiago Teles is one of their newer vineyards, as these Castelão vines were planted only eight years ago, in a vineyard just north of Lisbon. The wine is fermented with native yeasts and raised in old Burgundy barrels for just under one year prior to bottling. The 2021 tips the scales at a svelte 12.5 percent alcohol and offers up a complex bouquet of sweet dark berries, cigar wrapper, a beautiful base of soil, a touch of sweet botanicals, coffee bean and a smoky topnote. On the palate the wine is medium-full, tangy and very transparent in personality, with a good core, tangy acids, fine focus, modest tannins and lovely length and grip on the complex finish. This wine has the weight of good Cru Beaujolais and the lovely complexity of the Castelão grape. A fine bottle. 2023-2045. - View from the Cellar
Image of bottle
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COZs Vinho Tinto Vm-Castelao 2021 750ml

SKU 915899
Qualifies for 12 Ship Free
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$25.20
/750ml bottle
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Winery Ratings
WNR
91
WNR
91
Rated 91 by Winery
Rated 91 - The 2021 Coz’s Castelão from António Marques-da-Cruz and Tiago Teles is one of their newer vineyards, as these Castelão vines were planted only eight years ago, in a vineyard just north of Lisbon. The wine is fermented with native yeasts and raised in old Burgundy barrels for just under one year prior to bottling. The 2021 tips the scales at a svelte 12.5 percent alcohol and offers up a complex bouquet of sweet dark berries, cigar wrapper, a beautiful base of soil, a touch of sweet botanicals, coffee bean and a smoky topnote. On the palate the wine is medium-full, tangy and very transparent in personality, with a good core, tangy acids, fine focus, modest tannins and lovely length and grip on the complex finish. This wine has the weight of good Cru Beaujolais and the lovely complexity of the Castelão grape. A fine bottle. 2023-2045. - View from the Cellar
Product Details
size
750ml
country
Portugal
region
Lisboa
Overview
Rated 91 - The 2021 Coz’s Castelão from António Marques-da-Cruz and Tiago Teles is one of their newer vineyards, as these Castelão vines were planted only eight years ago, in a vineyard just north of Lisbon. The wine is fermented with native yeasts and raised in old Burgundy barrels for just under one year prior to bottling. The 2021 tips the scales at a svelte 12.5 percent alcohol and offers up a complex bouquet of sweet dark berries, cigar wrapper, a beautiful base of soil, a touch of sweet botanicals, coffee bean and a smoky topnote. On the palate the wine is medium-full, tangy and very transparent in personality, with a good core, tangy acids, fine focus, modest tannins and lovely length and grip on the complex finish. This wine has the weight of good Cru Beaujolais and the lovely complexity of the Castelão grape. A fine bottle. 2023-2045. - View from the Cellar
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.
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More Details
Winery COZs
fields

Country: Portugal

Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.