×

Cantina Terlano Chardonnay 2018 750ml

size
750ml
country
Italy
appellation
Alto Adige
WA
89
WS
88
WA
89
Rated 89 by Wine Advocate
Packaged in a tall, thin Alsatian bottle, the 2018 Alto Adige Chardonnay Tradition (with 60,000 bottles made) offers light and fragrant varietal tones of citrus, white melon and chalky mineral. The wine delivers more density and volume than your standard lean-bodied white, and the mouthfeel boasts long freshness and bright fruity intensity. Try it with the region's famous canederli: flour gnocchi with speck, egg, parsley and parmesan. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Cantina Terlano Chardonnay 2018 750ml

SKU 843661
Rapid Ship
Sale
$16.00
$14.00
/750ml bottle
Quantity
* There are 15 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WA
89
WS
88
WA
89
Rated 89 by Wine Advocate
Packaged in a tall, thin Alsatian bottle, the 2018 Alto Adige Chardonnay Tradition (with 60,000 bottles made) offers light and fragrant varietal tones of citrus, white melon and chalky mineral. The wine delivers more density and volume than your standard lean-bodied white, and the mouthfeel boasts long freshness and bright fruity intensity. Try it with the region's famous canederli: flour gnocchi with speck, egg, parsley and parmesan.
WS
88
Rated 88 by Wine Spectator
Fragrant, with elderflower, graphite and anise notes, this light-bodied white features mouthwatering acidity and hints of star fruit and melon. Drink now. 5,000 cases made, 450 cases imported.
Product Details
size
750ml
country
Italy
appellation
Alto Adige
Overview
Rated 89 - Packaged in a tall, thin Alsatian bottle, the 2018 Alto Adige Chardonnay Tradition (with 60,000 bottles made) offers light and fragrant varietal tones of citrus, white melon and chalky mineral. The wine delivers more density and volume than your standard lean-bodied white, and the mouthfeel boasts long freshness and bright fruity intensity. Try it with the region's famous canederli: flour gnocchi with speck, egg, parsley and parmesan.
green grapes

Varietal: Chardonnay

In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
barrel

Region: Trentino/Alto Adige

There are few wine regions in Italy which generate quite as much intrigue and excitement amongst wine lovers as that of Trentino-Alto Adige. Situated in the northernmost borders of the country, Trentino-Alto Adige is a wine region quite unlike any other in Italy. With a range of influences from Germany, Lombardy and Venezia, the wines of Trentino-Alto Adige tend to be quite different from those found elsewhere in Italy, and are often considered to be the country's finest produce. The region is an alpine one, and the flavors of the Alps are often detected in Trentino-Alto Adige's finest white wines – all fresh, crystal waters and resiny aromas – whilst the red wines are generally deep and spicy, and perfect for a range of cuisines.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.
Customer Reviews
Customer Reviews

There have been no reviews for this product. Be first to write review.

More wines available from Cantina Terlano
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $62.27
Color: deep ruby to garnet red with a delicate shimmer of violet Smell: The aroma reveals earthy, minerally notes...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $38.34
Color: deep ruby to garnet red with a delicate shimmer of violet Smell: The aroma reveals earthy, minerally notes...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $111.38
Color: deep ruby to garnet red with a delicate shimmer of violet Smell: The aroma reveals earthy, minerally notes...
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $63.95
Rated 92 - The Cantina Terlano 2017 Alto Adige Lagrein Riserva Gries stands apart from the estate's Lagrein Riserva...
WA
92
Rapid Ship
750ml
Bottle: $59.93
Rated 96 - Great varietal definition on the nose with grapefruit and herbal undertones. Rosemary and thyme along with...
DC
96
VM
93
More Details
green grapes

Varietal: Chardonnay

In the past couple of decades, the sales of wines made with Chardonnay grapes has risen and fallen more than once. For many people, this green skinned grape was marred by a poor reputation for bland and uninteresting wines, a great shame considering the fact that Chardonnay grapes have proven time and time again to be interesting, versatile and full of surprises. Most commonly, fine Chardonnay wines are buttery, smooth and creamy as a result of malolactic fermentation, yet with hints of tropical fruits and orchard fruits such as apples and pears. What is most remarkable about Chardonnay grapes, however, is the fact that unlike many other 'white' grapes, they are exceptionally good at holding the characteristics of their terroir in the bottle. As such, despite their fluctuating reputation, this is one grape varietal which produces constantly surprising, impressive and varied wines.
barrel

Region: Trentino/Alto Adige

There are few wine regions in Italy which generate quite as much intrigue and excitement amongst wine lovers as that of Trentino-Alto Adige. Situated in the northernmost borders of the country, Trentino-Alto Adige is a wine region quite unlike any other in Italy. With a range of influences from Germany, Lombardy and Venezia, the wines of Trentino-Alto Adige tend to be quite different from those found elsewhere in Italy, and are often considered to be the country's finest produce. The region is an alpine one, and the flavors of the Alps are often detected in Trentino-Alto Adige's finest white wines – all fresh, crystal waters and resiny aromas – whilst the red wines are generally deep and spicy, and perfect for a range of cuisines.
fields

Country: Italy

Italy is recognised as being one of the finest wine producing countries in the world, and it isn't difficult to see why. With a vast amount of land across the country used primarily for vineyard cultivation and wine production, each region of Italy manages to produce a wide range of excellent quality wines, each representative of the region it is produced in. Any lover of Italian wines will be able to tell you of the variety the country produces, from the deliciously astringent and alpine-fresh wines of the northern borders, to the deliciously jammy and fruit-forward wines of the south and the Italian islands. Regions such as Barolo are frequently compared with Bordeaux and Burgundy in France, as their oak aged red wines have all the complexity and earthy, spicy excellence of some of the finest wines in the world, and the sparkling wines of Asti and elsewhere in Italy can easily challenge and often exceed the high standards put forward by Champagne. Thanks to excellent terrain and climatic conditions, Italy has long since proven itself a major player in the world of wines, and long may this dedication to quality and excellence continue.