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Celler Vall Llach Priorat Idus 2021 750ml

size
750ml
country
Spain
region
Cataluna
appellation
Priorat
Additional vintages
WNR
Winery
Idus is the result of a close collaboration between the Vall Llach estate and owners of "Trossos" (small, independent vineyard owners), who cultivate old-vine Cariñena and Garnacha. These ancient vineyards, located near the towns of Porrera and Torroja in Priorat. The head-pruned, tiny “bonsai” vines yield naturally concentrated grapes that produce a stunningly inky red wine with complex aromas and flavors. An elegant and modern Priorat that surprises with its soft mineral tones and rich, dark fruit flavors, the Idus de Vall Llach is balanced and structured, with both a soft and persistent finish. Meant to drink now or age for up to 30 years, this wine should be opened a half hour before consuming and served between 55-60ºF.
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Celler Vall Llach Priorat Idus 2021 750ml

SKU 917704
Qualifies for 12 Ship Free
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$49.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
Idus is the result of a close collaboration between the Vall Llach estate and owners of "Trossos" (small, independent vineyard owners), who cultivate old-vine Cariñena and Garnacha. These ancient vineyards, located near the towns of Porrera and Torroja in Priorat. The head-pruned, tiny “bonsai” vines yield naturally concentrated grapes that produce a stunningly inky red wine with complex aromas and flavors. An elegant and modern Priorat that surprises with its soft mineral tones and rich, dark fruit flavors, the Idus de Vall Llach is balanced and structured, with both a soft and persistent finish. Meant to drink now or age for up to 30 years, this wine should be opened a half hour before consuming and served between 55-60ºF.
Product Details
size
750ml
country
Spain
region
Cataluna
appellation
Priorat
Additional vintages
Overview
Idus is the result of a close collaboration between the Vall Llach estate and owners of "Trossos" (small, independent vineyard owners), who cultivate old-vine Cariñena and Garnacha. These ancient vineyards, located near the towns of Porrera and Torroja in Priorat. The head-pruned, tiny “bonsai” vines yield naturally concentrated grapes that produce a stunningly inky red wine with complex aromas and flavors. An elegant and modern Priorat that surprises with its soft mineral tones and rich, dark fruit flavors, the Idus de Vall Llach is balanced and structured, with both a soft and persistent finish. Meant to drink now or age for up to 30 years, this wine should be opened a half hour before consuming and served between 55-60ºF.
barrel

Region: Cataluna

With sixty thousand hectares of prime land under vine, and over two hundred bodegas and wineries operating there, the Spanish region of Catalunya is a vitally important centre for Spanish wine production and viticulture. It seems this has been the case for several thousand years, and recent archaeological findings have proven that Catalunya has a wine history which pre-dates Roman Spain by a considerable margin, making it one of the oldest wine regions in the world. Catalan wines today are dominated by the ever popular sparkling Cava wines, made in the methode champenois, and drank across the globe as a fine replacement for the more expensive Champagne wines. However, the excellent climatic conditions and terroir of Catalunya means that the bodegas of the region can also produce excellent still red and white wines, made from the wide range of grape varietals which thrive there.
fields

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.
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More Details
barrel

Region: Cataluna

With sixty thousand hectares of prime land under vine, and over two hundred bodegas and wineries operating there, the Spanish region of Catalunya is a vitally important centre for Spanish wine production and viticulture. It seems this has been the case for several thousand years, and recent archaeological findings have proven that Catalunya has a wine history which pre-dates Roman Spain by a considerable margin, making it one of the oldest wine regions in the world. Catalan wines today are dominated by the ever popular sparkling Cava wines, made in the methode champenois, and drank across the globe as a fine replacement for the more expensive Champagne wines. However, the excellent climatic conditions and terroir of Catalunya means that the bodegas of the region can also produce excellent still red and white wines, made from the wide range of grape varietals which thrive there.
fields

Country: Spain

For over two thousand years, Spain has been responsible for much of Europe's wine production, making the very best of native grape varietals, and more recently experimenting with and perfecting wines made from imported grapes. Of course, the region of La Rioja is renowned world-wide for the quality and characteristics of its wines, which benefit greatly from the warm, dry continental climate of the area, and the fertile soils of the Ebro river basin. However, there is far more to Spanish produce than the complex, aromatic and earthy red wine of this region, as a result of the vast range of wine making traditions and practices, and terrains and climatic conditions found across the country. The region Castilla y Leon produces some of Europe's finest white wines, and the sparkling wines of Cava and the sherries of Jerez are firm favorites for wine lovers around the world.