Browse Wine
Browse Spirits
This wine is currently unavailable, the vintage 2017 is available

Chalk Hill Red 2016

Chalk Hill Red 2016 750ml
$17.24
Add
750ml
Availability
No items available
Product details
VarietalRed Blend
Vintage2016
Other vintages 2017
Size750ml
CountryUnited States
RegionCalifornia
AppellationSonoma Coast
WineryChalk Hill
SKU819357

Chalk Hill Red 2016 Customer Reviews

Product Rating  
02/14/20
Ordered half a case for a party, and man oh man, did it go quickly! Had guests literally asking for more. Found this wine at a restaurant and knew it was both a good food friendly wine, as well as a good slurping one. Excellent balance.

Would you buy this wine again?: Yes
Would you recommend this to a friend?: Yes
What did you pair the wine with?: Charcuterie (Assorted Dried Meats), Hard/Sharp Cheeses

Please to add a product review.

Additional Information on Chalk Hill Red 2016

Winery Chalk Hill

Region: California

California has long been the New World's most important and prodigious wine producing regions, with a history which stretches back to the 18th century and the Spanish pioneers who settled here. Today, California produces vast quantities of wine, and if it were a country, it would be the fourth largest producer of wine on earth. Despite experiencing many problems in the mid 20th century, including a very serious blight which almost crippled the state's wine industry, the ideal terroir and excellent climate ensured that Californian wines soon became the envy of the New World once again. California produces a vast range of wines, and utilizes a long list of fine grape varietals, with many wineries and their produce more closely resembling those of France and other Old World countries in regards to character, practices and flavors

Country: United States

The first European settlers to consider growing grapevines in the United States must have been delighted when they discovered the now famous wine regions within California, Oregon and elsewhere. Not even in the Old World are there such fertile valleys, made ideal for vine cultivation by the blazing sunshine, long, hot summers and oceanic breezes. As such, it comes as little surprise that today more than eighty-nine percent of United States wines are grown in the valleys and on the mountainsides of California, where arguably some of the finest produce in the world is found. However, American wine does not begin and end with California, and due to the vast size of the country and the incredible range of terrains and climates found within the United States, there is probably no other country on earth which produces such a massive diversity of wines. From ice wines in the northern states, to sparkling wines, aromatized wines, fortified wines, reds, whites, rosés and more, the United States has endless surprises in store for lovers of New World wines.