Chateau De Lascaux Pic Saint Loup Carra 2018 750ml

size
750ml
country
France
appellation
Coteaux Du Languedoc
90
WA
Additional vintages
2018 2015 2013
90
WA
Rated 90 by Wine Advocate
A tank-aged 60-40 blend of Syrah and Grenache, the 2018 Pic Saint Loup Carra mixes mulberries and cherries on the nose alongside hints of garrigue. Supple and easygoing, it's medium to full-bodied, sleek and wholesome on the palate, with just the right amount of acidity to give the blueberry flavors length on the crushed-stone finish. This should drink well for at least 4-5 years. Certified organic. ... More details
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Chateau De Lascaux Pic Saint Loup Carra 2018 750ml

SKU 839038
Sale
$19.54
$17.90
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
90
WA
90
WA
Rated 90 by Wine Advocate
A tank-aged 60-40 blend of Syrah and Grenache, the 2018 Pic Saint Loup Carra mixes mulberries and cherries on the nose alongside hints of garrigue. Supple and easygoing, it's medium to full-bodied, sleek and wholesome on the palate, with just the right amount of acidity to give the blueberry flavors length on the crushed-stone finish. This should drink well for at least 4-5 years. Certified organic.
Winery
Lovely and dark, impenetrable, crimson in colour. Silky, powerful tannins, an elegant wine tasting of summer fruits.
Product Details
size
750ml
country
France
appellation
Coteaux Du Languedoc
Additional vintages
2018 2015 2013
Overview
Rated 90 - A tank-aged 60-40 blend of Syrah and Grenache, the 2018 Pic Saint Loup Carra mixes mulberries and cherries on the nose alongside hints of garrigue. Supple and easygoing, it's medium to full-bodied, sleek and wholesome on the palate, with just the right amount of acidity to give the blueberry flavors length on the crushed-stone finish. This should drink well for at least 4-5 years. Certified organic.
barrel

Region: Languedoc Roussillon

Languedoc Roussillon is a fascinating region of France for wine, culture and history. Having over 700,000 acres under vine, Languedoc Roussillon is the single biggest wine region on earth, providing the world with millions of bottles of wine each year. Indeed, the annual output of Languedoc Roussillon alone is larger than that of the United States, and despite the vast quantity of wine it producer, wineries in Languedoc Roussillon have never lost sight of the fact they are dedicated to quality first and foremost. The climate of the region is one of the most ideal on earth for viticulture, with months of blazing sunshine tempered by cooling breezes and plenty of moisture, resulting in wonderfully ripened grapes packed full of fascinating flavors and characteristics.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
barrel

Region: Languedoc Roussillon

Languedoc Roussillon is a fascinating region of France for wine, culture and history. Having over 700,000 acres under vine, Languedoc Roussillon is the single biggest wine region on earth, providing the world with millions of bottles of wine each year. Indeed, the annual output of Languedoc Roussillon alone is larger than that of the United States, and despite the vast quantity of wine it producer, wineries in Languedoc Roussillon have never lost sight of the fact they are dedicated to quality first and foremost. The climate of the region is one of the most ideal on earth for viticulture, with months of blazing sunshine tempered by cooling breezes and plenty of moisture, resulting in wonderfully ripened grapes packed full of fascinating flavors and characteristics.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.