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Chateau Haut Bages Liberal Pauillac 2015 750ml

size
750ml
country
France
region
Bordeaux
appellation
Pauillac
WE
94
JS
94
VM
93
DC
91
JD
90
WE
94
Rated 94 by Wine Enthusiast
This is one of the three biodynamic estates that are owned by Gonzague and Claire Lurton. The wine is generous while also firmly structured in the style of this property. A dense, dry core surrounded by blackberry and black-currant fruit promises great things. It finishes clean, clear and crisp. Drink from 2024. (Editors' Choice) ... More details
Image of bottle
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Chateau Haut Bages Liberal Pauillac 2015 750ml

SKU 804097
Sale
Qualifies for 12 Ship Free
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$52.50
/750ml bottle
$49.83
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WE
94
JS
94
VM
93
DC
91
JD
90
WE
94
Rated 94 by Wine Enthusiast
This is one of the three biodynamic estates that are owned by Gonzague and Claire Lurton. The wine is generous while also firmly structured in the style of this property. A dense, dry core surrounded by blackberry and black-currant fruit promises great things. It finishes clean, clear and crisp. Drink from 2024. (Editors' Choice)
JS
94
Rated 94 by James Suckling
Plenty of spicy, savory oak influence comes to the fore above a vibrant array of cassis, blackberries and plums. The palate has rich and powerful tannins that roll sturdy and long, carrying plenty of deep cherry and plum flavors. Filled out nicely, but still more to come. Try from 2022.
VM
93
Rated 93 by Vinous Media
The 2015 Haut-Bages Libéral is one of the best releases in recent years. It has an elegant bouquet of refined black cherry and crushed strawberry aromas; the oak here is very well knitted. The palate is medium-bodied with firm, grainy tannin, layers of black fruit laced with tar and tobacco, and firm but not overbearing grip on the finish. Good aging potential here. Excellent. Tasted blind at the Southwold 2015 Bordeaux tasting.
DC
91
Rated 91 by Decanter
Soft, smooth, deep fruit on the nose, with the oak being used to good effect. There's a flush of intensity to the black fruits - this is a wine for those who like cassis, cedar and liquorice, all delivered with a punch. It will need time to soften, but this is a good showing from Haut Bages Libérale. In biodynamic conversion. 40% new oak. Drinking Window 2023 - 2035.
JD
90
Rated 90 by Jeb Dunnuck
The 2015 Château Haut-Bages Libéral (65% Cabernet Sauvignon and 35% Merlot brought up in 40% new oak) is an outstanding Pauillac that offers a little old-school vibe in its firm, focused, medium-bodied style and black fruits, earth, graphite and underbrush-driven aromas and flavors. It has impressive purity, integrated acidity, and notable tannin, and should be loved by classic Claret lovers. Give bottles 4-5 years and drink over the following 15.
Wine Spectator
Fresh up front, with friendly black cherry and plum fruit lined with gently singed vanilla, light black tea and graphite notes. Solid, though flashes of tobacco and savory flitter through the finish, tilting this toward the herbaceous side, with a slightly austere twinge at the end. Best from 2020 through 2028. 10,000 cases made.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Pauillac
Overview
Plenty of spicy, savory oak influence comes to the fore above a vibrant array of cassis, blackberries and plums. The palate has rich and powerful tannins that roll sturdy and long, carrying plenty of deep cherry and plum flavors. Filled out nicely, but still more to come. Try from 2022.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
Customer Reviews
Customer Reviews
Would you buy this product again?: Yes
Would you recommend this to a friend?: Yes
04-28-2022
04:21 PM
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.