More wines available from Chateau Troplong Mondot
750ml
Bottle:
$116.62
Rated 89 - Elegant vanillin, black cherry, and smoky notes emerge from this textured, medium-bodied 1999. It has a...

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Chateau Troplong Mondot St. Emilion 2000 750ml
750ml - 1 Bottle
Bottle:
$189.95
Rated 96 - Extremely young with an unbelievable deep purple color, the 2000 Troplong Mondot has hardly budged since I...

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Chateau Troplong Mondot St. Emilion 2002 750ml
750ml - 1 Bottle
Bottle:
$108.95
Rated 92 - Good saturated ruby-red. Expressive, thoroughly ripe aromas of blackberry, violet and game. Sweet on...

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Chateau Troplong Mondot St. Emilion 2003 750ml
750ml - 1 Bottle
Bottle:
$168.74
Rated 94 - Troplong Mondot’s 2003 is a brilliant success in this vintage, largely because of the limestone soils...

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Chateau Troplong Mondot St. Emilion 2006 750ml
750ml - 1 Bottle
Bottle:
$125.95
Rated 94 - A wine that succeeds in combining great depth of flavor and structure with an impressive array of flavors....
More Details
Winery
Chateau Troplong Mondot
Varietal: Red Bordeaux
There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
Region: Bordeaux
Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
Country: France
It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
Appellation: Saint Emilion
The sub-region of Saint Emilion in France's beautiful and world renowned Bordeaux region is recognized across the globe by wine experts as one of the planet's premier wine producing areas. Saint Emilion is primarily associated with the production of high quality, characterful and flavorful blended red wines, and the blending techniques and methods used in the dozens of chateaus of the region have been passed down through the generations to maintain the reputation and popularity Saint Emilion enjoys. Most of the wines made in Saint Emilion use Cabernet Sauvignon, Cabernet Franc and Merlot grapes to superb effect, balancing each varietal's finest points and ensuring the resulting wine is one which is complex, delicious, unique, and one which does justice to the excellent grapes which grow there.